A classic for a reason, rigatoni all’amatriciana is a deeply savory pasta with tomato sauce, meaty guanciale, and pecorino romano cheese.

Healthy Oven Grilled Tofu & Zucchini Wrap, with grilled tofu and zucchini layered with avocado and chimichurri in a soft lavash bread.

Four Cheeses and a delicious Meat Sauce Lasagna, with no strange ingredients. Includes easy to follow layering instructions.

Bengali Fried Chicken with Chilli Aioli

Want FLAVOR? Make my Cuban Herbal & Garlic Mojo Marinade and SEE what to do with it! A Zesty-Citrusy Powerhouse Marinade & Sauce

Plump gnocchi tossed in a fresh pesto, spicy red sauce, and creamy white sauce. So fun!

Herring in mustard sauce is not only quick but also very easy to make dish.

The ultimate one-pot meal that combines BBQ beef with a golden cornbread topping, all cooked to perfection in your slow cooker!

Shrimp with Cuban Herbal & Garlic Mojo has the flavors you crave! Easy Zesty & Citrusy Powerhouse Marinade that doubles as a sauce.

Whip up this easy Strawberry Shortcake Cake with Chantilly Cream in no time! Perfect for a weekend treat or special occasion.

Brothless Ramen with XO Sauce is a highly flavorful noodle dish that is a mash up of Japanese Mezeman and a sauce from Hong Kong.

Hot habaneros are blended with caramelized onions, garlic and ginger, and umami tomatoes and shiitake to create a compelling hot sauce.

This easy vegetable bolognese sauce is full of veggies in a rich sauce that mimics traditional Italian meat sauce.

A Recipe to Master: Trout Almandine! Looks fancy, but takes minutes to prepare. Seasoned Almonds & Browned Butter Sauce ~ GF

Za’atar Roasted Cauliflower with smooth & tangy Tahini Sauce, herbs, and toasted pita bread – a great balance of textures and flavors!

Toum is a rich and irresistibly flavorful Lebanese Garlic Sauce made with only four simple ingredients: garlic, lemon juice, oil, and salt.

Thick-cut pork chops with BBQ sauce given a bit of a lift with Worcestershire & Tabasco sauces and some spices then baked until tender.

Elevate Baked Apples with Oat Crumble by swapping half the apple juice for bourbon in the caramel apple sauce for a rich, grown-up twist.

Spicy, crunchy and packed with flavor, this Mexican chili oil aka Salsa Macha is an addictive condiment.

A hearty and rustic homemade marinara sauce that simmers on the stove with aromatics, canned tomatoes, and herbs.

Whether you’re cooking for your family or meal-prepping for the week, this roasted red pepper pesto will elevate your dishes effortlessly.

Classic Spanish Fish and Potatoes | Packed with GOODNESS & Easy to Make