Why not take something as decadent as a potato gratin and encase it in a flaky, melt-in-your-mouth, thyme-scented pastry crust?

Low Carb Savory Galette Recipe with Mushrooms, Manchego, and Thyme

Individual Chicken Pot Pies Adapted From SkinnyTaste One and Done Cookbook

These vegan chickpea flour omelet (omelette) with pumpkin and onions and nutritional yeast are easy to make for breakfast or brunch.

Make the holidays fun with the pre-planned appetizer ideas, here comes one easy snack Spinach Cheese Bites using homemade dough!

Golden brown and bubbling with cheese, these Savory Butternut Squash Galettes are so easy to make but are incredibly elegant!

Pumpkin cupcakes made with a smoked brown sugar for a savory flavor and topped with buttercream and sprinkles

A simple combination of sweet and earthy flavors all wrapped up in a flaky pastry crust. It can be assembled in less than 30 minutes!

A delicious savory pie with a layer of creamy goat cheese and a rose of spicy flavorful sweet potatoes. A perfect side dish!

This Onion, Spinach, Tomato, + Parmesan Quiche is the epitome of a savory tart that comes warm, tender, w/ a crisp crust.

Transform all your leftovers into a layered casserole that’s full of flavor with pockets of gooey cheese, bacon, turkey & gravy.

This Feta Asparagus Quiche made with a homemade shortcrust pastry is perfect for lunch, a light dinner or even a snack!

Warm spiced apples baked under a savory cheese streusel crust make the perfect holiday side dish or addition to a weeknight meal.

Vegan Walnut Sausage + Stuffing Balls are filled with all the best flavors of the season! They’re a great appetizer or snack.

This spicy verde soup is perfect for a cold weeknight!

Don’t throw away the pumpkin seeds from your sugar pie pumpkin! Boiling them first helps them crisp up nicely in the oven.

These Vegan Biscuits & Gravy are the ultimate comfort food. Buttery biscuits topped with the best vegan gravy and fresh thyme.

A light, tender, buttery tart/pie with a creamy filling of ricotta and fresh seasonal tomatoes!

These vegan dumplings are filled with Asian seasoned tofu & vegetables and should be enjoyed with traditional dipping sauce.

The combination of heat and sweet makes for a truly delicious, savory venison chili you’ll be dying to cook on cold winter days.

Bold enough to taste a healthier savory pumpkin pie with a Mediterranean flair? Make this drool-worthy pie and enjoy all the deliciousness.

This Pear + Leek Galette with Goat Cheese + Walnuts is a simple, savory free-form tart that makes a perfect Thanksgiving appetizer.