My spicy declaration of love for “The Expanse.” This is THE spice for any proper Red Kibble. Would be kind of like curry without curry. HOT!

Homemade Rock Candy requires a bit of patience & a lot of sugar! It makes for a fun science experiment for kids and is a great DIY project.

Very smooth yet delicious! You must try it out. FUN Science Experiment

Homemade butter is easy and fun. You have to try it. This simple recipe shows you how… with one ingredient in just 10 minutes.

This Smoked Herring Mason Jar Salad offers up robust nutrition and a delicious make-ahead lunch option.

A chocolate cake with plenty of zucchini inside which makes this chocolate cake super moist.

A simple and easy way of making cinnamon French Toast and it’s an ideal way to use up left over bread! With some (science) tips & tricks.

What happens when you bake your cookies without sugar? They might look right, but there are some massive differences.

Everyone should know how to make a basic caramel. Add salt and voila! One of today’s hippest ingredients!

Old-fashioned rock candy made with grown-up flavors like Matcha green tea and coffee. A science experiment in your own kitchen!

This breakfast can help you loose weight, concentrate better and be healthier. It’s the perfect start to your day!

The science and recipe behind making thin and crispy chocolate chip cookies!

Want to know why pizza is actually not so bad for you? And try out this delicious whole wheat margarita pizza!

Perfectly soft and chewy chocolate chip cookies.

The science behind creating thick and cakey chocolate chip cookies.

The basics of baking with baker’s percentages

Do you like your cookies crunchy or chewy? Learn how to adjust your recipe to suit your tastes using a little simple science!

A fun and tasty way to teach your kids about crystallization.

A quick dip in salty water can render your salmon so much more delicious to the eye (left: no brine, right: 10 min in 10% brine).

Get your geek on with our sweet, cell cookies. High school flashback, what?!

Perfectly light and fluffy blueberry muffins with a hint of cinnamon and lemon juice.

This chocolate mousse has just TWO ingredients!