This grilled branzino recipe with a Mediterranean twist is a must-try! The fish is marinated with a herb and lemon mixture.

Seabass cooked in the oven with simple ingredients

Delicious Crispy Skin Sea Bass Fillets with Zesty Orange Sauce, Creamy Coconut Carrot & Samphire

Salt Baked Branzino is the perfect dish to impress your guests but does not require a ton of time or technique to accomplish!

Fish in lime sauce is steamed sea bass in lime broth. It’s eaten with rice and seafood sauce. It’s sweet, sour, spicy and delicious.

12 minute sticky Asian Sea Bass – Soft, flaky sea bass with a sweet and spicy flavour kick.

Easy white fish party appetizer featuring barramundi fish fillet.

Baked Seabass with peppers

This low-calorie fish is made by poaching sea bass in coconut milk, lemongrass, and ginger. It is light, yet flavorful!

A low-carb and super easy dish that only takes less than 20 minutes from start to finish. Easy yet scrumptious; Great for weekdays!

Whole Roasted Branzino with Coconut Sweet Potato Purée

This is a clean, healthy yet flavourful fish dish. It’s easy Thai recipe though great show stopper.

Slow Cooker Seabass in Coconut Cream Sauce! Perfectly succulent and flaky, the coconut cream sauce is very rich and flavorful.

12 minute sticky Asian Sea Bass – Soft, flaky fish with a sweet and spicy flavour kick.

Cooking Fish in Parchment “En Papillote” is Foolproof.

Quick and healthy fridge clean-out Seabass & Fennel Salad.

Lemon Stuffed Mediterranean Sea Bass (Branzino) Cooked In Foil 

Baked Cod with a Cheese and Herb Crust – This is highly adaptable and the crust can be used on almost any fish!

Loup de mer with chorizo sauce on sauted potatoes, fava beans and funnel chanterelles with parsley oil.

A traditional Fish (Seabass) Curry with Mustard & Tomatoes.

Saffron Fish Consommé