Greens & Grains Salad with seared lamb, goats cheese, charred kale & asparagus, freekeh and pomegranate.

Lamb chops crusted with rosemary, thyme, and garlic. Seared to perfection on the stove.

Pan-Seared Steak with Chimichurri sauce is an easy to make dinner any night of the week! Ready in just 30 minutes!

Roasted Plum Duck with a Cider-Maple Glaze and sage is an easy dish that can be made in 30 minutes.

Simple, tasteful and especially tender seared pork tenderloin. Served with an easy red wine, balsamic vinegar and grapes sauce.

Tasty Cumin Pan-seared Potato from Spice the Plate.

Delicious seared scallops topped on pillowy polenta with brown butter sauce and italian herbs.

Sweet & sticky Cherry Chipotle Cola Pork Tenderloins that will blow your mind and rock your taste buds!

Delicious, fast and easy, this easy swordfish is suitable for company or a quick weeknight meal.

20 minute salmon with sweet and flavorful marinate, served with roasted asparagus. Healthy, delicious and quick meal!

Fresh scallops are seared and served in a puddle of warm citrus-and-spice blueberry compote and topped with toasted hazelnuts.

This strip loin steak recipe is a perfect treat in the comfort of your own home and at a fraction of the steakhouse cost.

Finger licking, tasty lamb chops and potatoes. Step-by-step instructions included.

Wow your friends and family with our insanely simple Seared Worcestershire Salmon with buttery Wilted Spinach.

If you are looking how to pan fry chicken wings to make them tender and very flavorful, try this recipe, you will love it.

Seared scallops with Elderflower Syrup

Enjoy this simple and healthy Salmon seared in an iron skillet and baked in the oven. It is quick, easy, and everyone will love it!

Succulent Chicken is cloaked in a sweet and savory Mango-Basil sauce and served with Freekeh.

Pacific northwest salmon with blackberry gastrique and arugula salad.

Pan-seared brussel sprouts with charred corn and caramelized onions make for a perfect weeknight dinner.

Red Curry with Seared Duck Breast

Seared Coconut Cod with Pineapple and Peach Salsa