This spiced pear and blueberry semolina cake is deliciously sweet with a hint of spice and lovely soft bites of pear and blueberries.

A traditional Greek style custard pie, galaktoboureko consists of a vanilla custard made with semolina that’s baked in crispy phyllo dough.

This is a popular Indian sweet/dessert ball, delicious, slightly crunchy and easy to make in a jiffy with just semolina, sugar and ghee.

Grießschmarren is a fluffy Austrian dessert with semolina and eggs (in German)

a savory, artisan bread filled with toasted spices and caramelized scallions

Greek semolina halva is a traditional no-dairy, and egg-free pudding enhanced with nuts, perfectly spiced, and soaked in syrup.

How about a Quick , Egg Free Semolina Turmeric (Curcuma) Tea Cake for evening snack | Traditional Lebanese Sfouf Cake Video Recipe !

Semolina porridge with dried cranberries and a sprinkling of cinnamon, naturally sweet or with honey, it makes a nice change from oats.

A silky smooth semolina based dessert that melts in your mouth. It’s a very simple dessert, light, and aromatic.

The baked gnocchi comes to the table basted with butter & generously covered with Parmigiano. Pure simple food bliss with each bite.

Semolina is the flour used to make pasta. High protein + lovely yellow color + delicious taste = a flour is that’s perfect for bread baking.

Sourdough Semolina Bread – an artisan loaf with a crisp crust and open, chewy crumb.

Simple dumplings made with semolina and egg and cooked in tasty chicken stock

Rava Uttapam or Suji Uttapam is a quick, easy, healthy, mouth-watering and filler breakfast recipe.

Upma or rava Upma is a savory porridge where semolina is cooked with some whole spices, nuts, and veggies.

Fried semolina dumplings stuffed with sweet lentil filling.

Ever imagined holi without gujiya? it is a delight to have gujiya in the festival of colours that is holi.

Bulgarian vegan semolina spelt pudding also called Gris Halva has an amazing orange aroma, filled with walnuts

Rava Khoya Laddu Recipe – Indian sweet semolina balls recipe with step by step photos and video.

Fresh apricot with the sweet flavor of semolina flour.

Basbousa, or as it’s called in my home, nammoura, is a sweet and juicy semolina cake that my dear mom used to bake in my childhood.

Basbousa – Sweet Semolina Cake