Sushi donuts with salmon and avocado!

These Chinese Hot Dog Buns are so fluffy and fun to make and eat!

Sesame Seed topped Burger Buns are perfect for BBQs or a burger night in front of the TV! They are light and fluffy with a flaky crust.

An Indian spice powder made using black & white sesame seeds. This is served with rice and sesame oil for a meal.

Blackened Chinese dessert that is full of nutritional value. Tasty and has a wonderful aroma of sesame.

Sesame Seed Nougat – only three ingredients required to make this simple Calabrian recipe, also known as Confetto di Giuggiulena

Cucumber Kimchi. Cold, crunchy, funky delicious. A fresher, quicker kimchi than the more famous cabbage version.

Traditional Chinese sesame roll and peanut roll.
(芝麻卷, 花生卷)

Tahini is a sesame seed paste popular in Middle Eastern cuisine. Blended with garlic and lemon juice, it makes a delicious, nutty sauce.

Sesame seed salmon with a sweet chilli glaze (made using coconut nectar not honey) with steamed veggies.

Black sesame seed ice cream may be gray, but it’s anything but drab.

Everything Bagel Goat Cheese Log – The easiest, no-fuss appetizer on the planet.

Ellunda / Sesame seed ladoo / Til ke Ladoo – Melts in the mouth!

These sesame seed biscuits may be simple, but they have plenty of flavor and make excellent snacks throughout the day.

These pork and macadamia sausage rolls combined with fennel, maple syrup and chilli, will have you craving more!

Yukhoe Korean Steak Tartare with Sousvide Raw Beef Tenderloin, Asian Pear, Pine Nuts, Sesame Seed, Garlic & Spicy Gochujang.

Asian Chicken Cabbage Salad – Make this savory, sweet and healthy cabbage salad, right at home!

Seared Sesame Tuna Steak with Honey, Soy, Ginger Dressing

Chinese Sesame Bread with Scallions (Includes step by step photos!)

These nutritious, protein-rich sesame bars are so flavorful and delicious you simply can’t get enough of them!

Red Bean & Sesame Seeds Ring Bread

Tiny soft boiled quail eggs nesting in curly snow peas sprouts and some very green peas.