Gluten Free Bajre ki Tikki or Pearl Millet Cookies is a traditional, healthy and a regional winter special recipe made using 3 ingredients

Savor the nuttiness of sesame and the zing of fresh ginger with a bowl of this Asian-style comfort food that doubles down on flavor!

Sesame oil and egg misua/Chinese wheat noodles

Asian-inspired Bang Bang Shrimp Salad with crisp, tangy shrimp atop a bed of greens and veggies tossed in cilantro vinaigrette.

Roasted white sesame and coconut powder coated by caramelized jaggery to make perfect crunchy treat!

Baked Salmon Teriyaki served over Brown Rice with Avocado, Cucumber, Carrot and a Homemade Spicy Sauce!

This Whole30 teriyaki chicken is a delicious Japanese takeout inspired recipe made with only 6 ingredients! Naturally sweet and healthy.

A Whole30 version of the Chinese takeout classic: crispy, tender chicken coated in a naturally sweetened sesame sauce that’s just delicious.

Thinly sliced beef marinaded for flavor then stir fried until crisped and served in a sweet and savory sauce with onions and peppers.

There are no rules with this quick and relatively guilt-free late night snack

A simple banchan (side dish) that pairs great with grilled protein.

This sticky sesame cauliflower is like your favorite Chinese takeout, but better. It’s easy to make, gluten free and vegan.

Sticky sesame aubergine & oyster mushrooms with toasted crushed peanuts and spring onions

Crispy prawn toast is infinitely better when it’s homemade. Ready in less than 20 minutes!

Twice cooked pork is made with tender pieces of rich pork belly stir fried with vegetables in a spicy, savory sauce of chilies, soy sauce an

Easy air fryer bagels are made in less than 30 minutes. Perfect for a quick breakfast.

Open sesame! And find inside plenty of melty chocolate and cashews.

With a few ingredients that I bet you have on hand, you can make these Lavosh Crackers in minutes. Snappy crisp and delicious!

Oven baked honey soy salmon is served over noodles with a side of pickled cucumber for a healthy and easy dinner.

My version of hummus is creamy, silky smooth and ready in just 15 minutes. Warning! This will totally ruin the store bought kind!

Turkish twisted bread flavored with sesame seeds. Crispy outside and fluffy inside, yummy.

This miso barley pilaf has more than just shiitake mushrooms! There’s arugula, carrots and plenty of chewy barley.