Indonesian Coconut Rice (Nasi Uduk)
click photo for more information
Nasi Uduk – Aromatic Indonesian coconut rice that you will never get enough of and it’s made by cooking rice in coconut milk/cream & spices.
Nasi Uduk – Aromatic Indonesian coconut rice that you will never get enough of and it’s made by cooking rice in coconut milk/cream & spices.
Caramelized Shallots – These are sweet and richly caramelized shallots that get brightened up with a touch of vinegar. Keto-friendly!
A decadent yet simple to make Roasted Marrow Bone served with Parsley Salad and Crusty Bread. So good and so very good for you!
Learn how to pickle onions with this easy to follow guide and those sweet little jewels of deliciousness will be all yours!
Enjoy this seared chicken breast laying on top of a bed of acini de pepe and broccoli. The chicken is topped with a fabulous citrus sauce!
Skip the store! This delicious homemade lemon poppy seed dressing is crazy easy to make with just a few tasty ingredients!
Watermelon Avocado Salad with Whipped Goat Cheese and honey lime vinaigrette!
A delectable appetizer that not only has lots of mushroom flavor, they sort of look like mushrooms too! Good with a shallot thyme butter.
These chicken sausage patties with diced peppers & shallot along with ground chicken take about 10 minutes & are a healthier alternative
This Steak with Shallot Sauce recipe is prepared with ribeye that’s juicy and grilled. Topped with a red wine Dijon mustard pan sauce.
Non-mayo potato salad. Sheet pan prep! Full of herbs and a touch of bacon tossed with a lemony vinaigrette. Picnic perfect!!
This perfect onion rice is super simple to make and is delicious as a side or even on its own. It’s vegan too!
Try this savoury version of clafoutis for breakfast; it’s a cross between quiche and fritatta. Get the printable recipe at The Unknown Chef!
If you love summer chopped salads, this one with sweet corn, zucchini, bell peppers and peas is fresh and light. The creamy shallot vinaigr
Sweet, tender oil poached garlic and shallots are easy to make and take the sting out of the alliums. Great in lots of recipes.
This lightly spiced oven baked fish is coated in ras el hanout and cooked until flakey. It’s served with a light and fresh cucumber salad
This Umami Bomb Spaghetti delivers big, sophisticated flavor while using easy to source produce and simple pantry items.
Special for SPRING: Rhubarb and Goat Cheese BRUSCHETTA over a Salad with Rhubarb & Shallot Vinaigrette w/a garlicky baguette.
Glutinous rice balls coated with shallot oil & tossed with toasted peanuts, sesame & sugar (muah chee) – sweet, crunchy and chewy
This Thai chili dipping sauce is sweet, sour and a little spicy and crunchy. It’s very easy to make and great with grilled meats.
Green Beans with Hot Bacon Dressing
My favorite turkey burger recipe uses only 4 ingredients for delicious results and can be cooked in about 10 minutes using your air fryer!