This easy Beef & Broccoli stir fry recipe is loaded w/tender-crisp vegetables & lean strips of beef steak in a savory, Cantonese sauce.

Instant pot mushroom soup seasoned w/ herbs & hummus then topped w/ marinated raw mushrooms and a delicious tahini drizzle.

This Spicy Shishito Pepper and Shitake Mushroom Fried Rice is an easy, 20 minute dinner with a perfect, slow building heat.

Cauliflower, parsnip + miso soup with tamari roasted shitakes (Vegan + GF)

Yakitori Style Chicken Sausage with Sweet and Savory Taré Sauce – pan fried, skewered & basted with a sweet and savory taré sauce.

Flavorful Slow Cooker Chicken Thigh Hot Pot has maple syrup as one of the secret ingredients!

The Szechuan signature dish Mapo Tofu in a meatless, yet delicious version, hot and spicy.

Switch things up with a savory oatmeal for breakfast! Add 14 grams of protein to your oatmeal with mushrooms, eggs and asparagus.

This vegan soup is made creamy and rich with coconut milk, then filled with meaty mushrooms & protein-rich quinoa.

A delicious Christmas ham pot pie, with shitake mushrooms, red and purple potatoes, turnips and carrots! Yummy!

A warm, comforting bowl of Beef Zucchini Noodle Soup with shitake mushrooms and baby bok choy. Paleo and gluten-free!

A delicious Vietnamese soup with soya bean noodles and shitake mushrooms. (in Italian)

Warm yourself up with a hearty bowl of beef udon miso soup

Light and healthy Miso Soup

Coconut milk and chile paste create a sweet and spicy sauce for chicken, shitake mushrooms and noodles

Ramen noodles dressed up – stir-fried with fish cakes and shitake mushrooms in fragrant dark soy sauce.

Bacon Meatball Subs, perfect for dad on Father’s Day.

Beef grilled with a lemon, miso and mirin paste and shitake mushrooms. Simple and divine.

Kaboucha Tempura Udon: more great vegan cooking for cold winter days!

A deliciously simple chicken broth good for any season and anything that ails you

An Asian inspired twist on Chicken noodle soup with chicken, shitake mushrooms and udon noodles.