Savory Garlic Shrimp with Peppers | Quick & Easy 15 Minute Recipe

Juicy, marinated prawns swimming in a spicy, garlicky olive oil sauce. Served with crusty baked bread to dip and chopped olives.

Air fryer bacon-wrapped shrimp or prawns served on tiny pieces of avocado toast make easy and always popular tapas!

Sautéed Shrimp in Creamy Saffron Sauce

Spanish Spicy Garlic Shrimp. Incredibly delicious and super easy. Serve as an appetizer with bread to sop up the spicy garlicky oil!

This tomato shrimp scampi can be served as a meal or an appetizer. It’s wonderful with crusty bread and chilled white wine.

Spanish Shrimp Tapas. So good with the chorizo and fresh squeezed lemon.

Limey, buttery and easy, Shrimp in Avocado Butter makes a luxurious appetizer, tapas or delicious, indulgent dinner!

Sun-Dried Chorizo and Garlic Shrimp is bursting w/flavor! Garlic, sherry, sun-dried tomatoes, onions, butter, olive oil, & fresh shrimp.

Garlicky Shrimp with Pancetta Olive Oil

Authentic tapas from Spain: Piquillo peppers filled with béchamel sauce and shrimp. Step by step instructions. Make ahead and reheat.

Avocado & Shrimp Cocktail in a jar. This classic combination makes the perfect appetizer in less than 30 with a little chopping & tossing.

Spanish Tapas that is simple to make and complex in taste!

An easy shrimp and garlic tapas. Be sure to have plenty of crusty bread on hand for dipping!

Buttered prawns with tomato and Kalamata olives, from a fabulous recipe by Ottolenghi