The combination of lots of fiery ginger and the fizz of Szechuan pepper make sure that this 20 minute pork stir fry is memorable

The Best (and easiest!) Szechuan Sauce

Mapo Tofu Curry – A classic Sichuan dish with a twist! Japanese style mabo doufu with curry powder. Delicious!

Szechuan Dry Fried Green Beans are flavorful and the perfect asian side dish with fried rice and beef stir fry!

Sichuan Chinese style spicy threadfin fish slices with spicy peppercorns served with chilli oil

Mapo Tofu is a well-loved Szechuan classic dish with various renditions all around the world.

This is a collection of Mala recipes. Mala is a unique flavor originated in Sichuan. There’s so much you can do with this basic spice blend!

A fragrant mouth-tingling Sichuan pepper dry rub is a punchy pairing to medium rare grilled short rib.

This Spicy Dan Dan Noodles with Wontons is creamy, comforting, and full of bold and striking Sichuan flavors!

Making your own flavorful chili oil couldn’t be easier! This spicy condiment is great on Chinese foods or any of your favorite foods!

These fiery Sichuan Duck Udon Noodles with Charred Ginger Scallion Sauce have ‘family favorite’ written all over them.

Ants climbing a tree is a Sichuan dish of crispy fried minced pork with noodles.

This is one spice mix that any good cook should have in their pantry – Chinese Five Spice Powder

Tender pieces of chicken stir-fried with aromatics, peanuts, and dried red chilies in a delicious spicy, sweet, & savory sauce.

Yes, there are awesome potato dishes from China! These spicy potatoes are ready in 15 minutes!

Mapo Tofu. Learn how to make an authentic version of this popular Chinese dish at home.

Mapo Tofu is a 15 minute super easy Sichuan dinner idea!

This Sichuan Smashed Cucumber Salad + Hot Chili Oil brings it all: crisp, cool, swee, salty, and spicy.

Hot, sour tingly and really, really delicious.This Sichuan style hot and sour brussels sprouts only takes 10 minutes to make!

Sichuan Style meat sauce noodles, a five star noodle soup recipe.

A simple Szechuan beef stir fry that’s ready in less than 30 minutes. Easy, healthy and delicious dinner.

Sichuan style ginger beef stir fry, a very popular dish in summer days when fresh ginger is just harvested.