A easy to make staple side dish in Japanese cuisine. A simple yet delicious way of serving cucumbers to accompany any meal!

This Mexican grilled corn will steal the show at your next cookout! Fresh corn is smothered in a zesty sauce and grilled to perfection!

A simple pearled couscous that’s light and zingy. Eat warm or cold as a meal or a side dish.

It’s a hearty salad that has that deliciously distinct shawarma taste. The Green Tahini Sauce is utterly divine.

Japanese Yams & Brussel Sprouts tossed in spicy cajun, then oven-roasted until crispy. Make this nutritious, vegan-friendly side dish.

This amazing Red Beans Hummus is creamy and is perfect as a dip or a spread.
We love it and the texture is amazing!

This easy creamy vegan coleslaw comes together in under 15 minutes! Whole 30 compliant, soy-free, gluten-free, and absolutely delicious.

Steamed green beans covered in a creamy sesame sauce. This green bean goma-ae is the tastiest way to get in your greens.

Tender carrots are roasted with caramelized onions and rosemary. Topped with a balsamic reduction, they are healthy, Whole30 and vegan

New to a vegetarian or vegan diet and still craving for seafood or meat? This KFC-style fried chicken(mushroom) is a must-try.

Quinoa Side Dish is infused with orange, cinnamon, and fresh herbs, and studded with carrots, raisins, and walnuts. (vegan and GF)

A quick and easy vegan Instant Pot Rice Pilaf. All the flavors of a traditional rice pilaf recipe in this easy meatless Instant Pot dinner.

A quick and easy stir fry of green beans and potatoes.

These smoky collard greens are so quick and easy to make, and absolutely delicious! It’s never been easier to eat your greens!

This chutney is both sweet and tangy at the same time, prepared with tamarind, dates, jaggery and spices.

This baked asparagus recipe is quick and simple. Slightly caramelized tips with a delicious subtle hint of sweetness and tang.

This traditional Lebanese side dish features fluffy rice, buttery toasted vermicelli, and is topped with fresh herbs and toasted pine nuts.

Soft, tender eggplant generously coated with an umami-packed miso glaze. A healthy, delicious side dish ready in under 20 minutes!

Moist, buttery and perfectly sweet, this vegan cornbread is a perfect side dish at cookouts, with a bowl of chili, or on its own!

Aloo (meaning potato) and Gobi (meaning cauliflower) is a classic Indian dish, and this recipe is roasted rather than fried.

Mushroom rice with garlic, onion and scallion.

A rich cauliflower curry/korma in a spicy onion and almonds gravy. It is a perfect side dish with any roti/paratha/naan etc.