Dahi Bhindi, okra is a spicy, rich and creamy yogurt based sauce, finger lickin’ good.

Plum Chutney- Use in wraps or pita pockets with salad. Serve as a dip for nachos or crackers. Super easy and richly spiced.

Grilled Eggplant with Buttermilk Sauce, Cherries & Pine Nuts.

Your next burger deserves to be encased with this amazing Roasted Red Pepper Brioche Bun! Who said bread is just a side?

When you have no vegetables in the fridge-make Poppadoms Curry – an Indian delight!

Caramelised roasted pumpkin with cinnamon, drizzled with yoghurt and sprinkled with pine nuts. Mesmerising flavour, so easy to make!

Zucchini Carpaccio

Ottolenghi’s Green Couscous with Arugula, Herbs, Pistachios, & Feta- a quick, colorful, & delicious vegetarian side or main dish

Roast veggie and quinoa salad – a hearty and healthy side dish.

Homemade Refried Beans – you’ll never want the canned version again!

One pot meal with rice and lentils, flavored with Indian spices.

The best part of this malai paneer is that it doesn’t call for tandoor, oven or any other equipment.

Healthy and delicious chutney with yogurt and herbs.

Ginger pickled daikon and carrots leading up to something even more exciting. Read on.

Corn Basil Quinoa Salad. Made with roasted red peppers and a lemon vinaigrette. Makes a wonderful summer salad.

Easy Uruguayan Bean Salad – delicious food shouldn’t be this easy.

Chili Paneer is a popular street food and is served in several joints and also across the street of Mumbai.

Caprese Panzanella – Toasted Bread Salad with Tomatoes, Basil, and Mozzarella.

White Pumpkin in a yogurt sauce flavored with spices, very cooling and delicious, perfect for the hot summer days

Vegetarian and healthy fava bean puree that goes well with fish or meat or simply by itself

A salad of Butternut, Rocket and Feta with a Balsamic Glaze as a side dish to a lovely Chicken Fricassee.

Paneer, capsicum & freshly pound spices comes together in this flavor-packed, lip-smacking recipe! Pairs up so well with Indian breads!