This vegan minestrone soup is made with veggies, red beans and chickpeas, simmered in a flavorful tomato broth with pasta and cashew cream.

A hearty and filling beany hotpot is a warming supper for a grey day, perfect served with a hunk of crusty sourdough.

This cauliflower millet soup with lemon is both refreshing and comforting, and perfect for days when you want a little more than just soup.

Vegan Cream of Zucchini Soup – simple, quick, made in one pot, and vegan.

A hearty, creamy vegan and gluten-free Potato Leek Soup without any cream.

Thick, aromatic and tasty soup with young cabbage, new potatoes, pearl barley and sage. Vegan comfort food. (in english & polish)

This creamy broccoli stems soup comes together from kitchen scraps, and it couldn’t be simpler. Go nuts with the toppings!

This Healthy Pumpkin, Carrot & Sweet Potato Soup is made without stock or onion but still full of flavour! It’s also vegan and gluten free!

Creamy and soothing Egyptian red lentil soup, perfect for drizzly spring days.

This quick and easy vegan miso soup is delicious and nourishing. It is low in fat too.

Layers of fresh veggies, zucchini noodles, and an easy homemade bouillon are packed into mason jars to make a “just add water” to go meal!

Go green with this spring soup recipe loaded with fresh nutrients and fiber—Asparagus and peas team up for a flavorful and filling meal.

Amazing version of the popular Middle Eastern soup, with surprising hints of spicy and sweet flavors.

Eay peasy vegan cauliflower soup

Saffron Vegetable Soup with Quinoa is packed with veggies, chickpeas, quinoa and plenty of saffron flavor! {GF, DF, V}

Asparagus White Bean Soup

A hearty, healthy soup filled with roasted autumn vegetables, quinoa, chickpeas, herbs and spices.

Kale and potato soup – Light and flavorful easy to make soup

Vegan Cucumber Avocado + Basil Gazpacho

Sardinian Longevity Minestrone- inspired by the super-healthy soup enjoyed by the long-living residents of Sardinia.

Real Ukrainian Borscht