No-Bake Sunflower Energy Balls
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No-Bake, Instant Sunflower Energy Balls (Vegan + Gluten-Free + Nut-Free) – quick and easy to make and totally portable!
No-Bake, Instant Sunflower Energy Balls (Vegan + Gluten-Free + Nut-Free) – quick and easy to make and totally portable!
Mango Mochi is a modern variation of the much loved Japanese mochi. They are made with mangoes that are tasty!
Chocolate Mint Thumbprint Cookies – So decadent and perfect for ANY occasion – holidays, birthdays, etc. dairy, egg, nut, soy, free.
Sunny Side Up Eggs with Avocado is a delicious, scrumptious meal that’s perfect for breakfast, lunch, or dinner! {GF + DF}
A must make salad! Tossed with quinoa, sun-dried tomatoes, radicchio, & dressed with a simple vinaigrette. Top allergy free. Vegan.
Paleo Whole30 Easy Pepper Steak is a quick, flavorful, and healthy meal. Tender beef and thin strips of peppers in a savory sauce. GF
Easy & delicious Pumpkin Cinnamon Rolls are perfect on their own, or slathered with mouth-watering frosting! Dairy, egg, nut free, vegan!
Chewy, delicious, healthy, priority allergens free & vegan Cranberry Granola Bars. Perfect for breakfast or on-the-go too!
These crispy, buttery-soft, & unbelievably simple to make shrimp tacos are free from dairy, egg, nut, soy, & sugar.
Vegan Mushroom Risotto- a delicious taste of Italy! It’s luxurious, comforting & satisfying meal. GF, Instant Pot and soy-free.
Healthy Tantanmen Ramen with juicy caramelized chicken and loads of fresh crunchy vegetables. Easy, low carb!
Garlic Chicken Stir-Fry is a delicious, healthy dinner full of water chestnuts, coconut aminos, and green onions! {GF + Paleo-friendly!}
This dish calls for just a handful of basic ingredients and oil–but for those of us who are oil-free–you can substitute aquafaba.
Easiest dairy-free fudge, ever! If you can measure and pour 6 ingredients and then melt them…you are good to go!
This delicious & easy paleo pear upside down cake is moist, flavorful, and gorgeous the same time.
These winter harvest parfaits are made with winter produce (including candied squash), DF yogurt, and American Bamboo Honey.
This candy cane ice cream recipe is vegan, gluten-free, and made with wholesome ingredients. It’s fudgy, creamy, and crunchy.
Gluten & dairy free cookies packed with sweet & spicy candied ginger pieces, tangy dried cranberries, and a just a hint of orange.
Whiskey Maple Glazed Sweet Potatoes are a healthier, vegan version of a holiday classic. Oil and refined-sugar free.
Super creamy homemade eggnog. eggless, dairy free, plantbased, soy free
These festive White Chocolate Ritz Cookies are prefect for Christmas, and they’re vegan and peanut free!
Roasted Eggplant Tomato Stacks are vegan, simple, elegant–and made with just 5 ingredients!