Buckwheat Stir Fry (In English and Italian)

Asian Veggie Noodle Bowl is good today, and tomorrow, and the day after that! Rice noodles in a sweet and spicy sauce, loaded with veggies.

A takeout favorite made easy at home! 30 minutes, one pan, amazing sauce with tender chicken and veggies.

Roasted vegetables with Asian Honey-Ginger Glaze- a nice change-up from classic roasted veggies and a delicious and healthful side dish!

A Korean-inspired side with Delicata squash in gochujang, soy sauce, and sesame oil and roasted until browned, topped with basil.

This Soy Sauce and Citrus Marinated Chicken is Sweet/Salty/Spicy/Sour- who could want anything more? I could – More, please!

Pad Kee Mao a.k.a drunken noodles. One of my favorite stir frys. Enjoy a taste of Thailand right at home! Super easy and super tasty!

Glazed Pork Tenderloin with an amazing soy ginger marinade.

Tender and delicious this London Broil is packed with flavor and a touch of a spice. Perfect for family dinners!

Pineapple Ginger Chicken Stir-Fry — This is super quick and easy to make, healthy, and full of amazing sweet and savory flavors!

Japanese Eggplant Nasu Dengaku (Miso glazed). A tasty appetizer that
has a balance of sweet and salty, with a lot of umami in each bite!

Indonesian grilled sweet soy sauce Chicken, my mom’s style.

Japanese Style Macaroni Salad with Tuna. A pasta that is light and fresh tasting thanks to slightly cooked, but crunchy green bell pepper!

Holy Moly Macaroni! Is what I thought when I tasted this macaroni salad! It’s well balanced, with fresh flavors, and easy to make!

Honey Garlic Sticky Chicken. A beginner pressure cooker chicken meal with Asian flare and a whole lot of taste!

Crispy Baked Cara Cara Orange Tofu

These soy peanut noodles are ridiculously easy to make and are on the table in 15 minutes!

Chicken Adobo is a staple in Filipino cuisine- so simple, so easy, and so amazingly delicious! It’ll become one of your favorite go-to’s!

Slow cooker Thai pork takes just a few minutes to prep and comes out with tender chunks of pork and a rich, delicious peanut sauce!

Healthy zoodles with sweet and spicy honey sriracha chicken. So good you want this every day.

An Indo-Chinese flavored fried rice with earthy mushrooms and crunchy carrots and bell peppers for a quick stir fried meal.

Pan Fried Agedashi Tofu with Shishito Peppers in a Dashi Broth. Warm tofu with a crispy skin and soft interior that melts in your mouth!