Green Chilies are first mixed with robust flavors like ginger, garlic, red chilies, and cilantro and then tossed in a tangy vinaigrette.

These carrots are rubbed with spices and cooked just until tender. A great source of beta-carotene antioxidants and other nutrients.

This brussels sprouts salad is the best vegan side dish

This simple vegan soy yogurt can be made without a starter. If you’re looking for a high-protein vegan yogurt option, this is it!

Sweet Potato & Cabbage Dhal is a filling, nutritious, and comforting dish that will warm you up on a cold day. This recipe is vegan.

Looking for scrumptious baked tofu marinades? Grab these nine recipes, including a delicious recipe for vegan Baked Tofu Teriyaki.

This comforting soup is filled with seitan chicken, carrots, celery, kale, and wild rice. So cozy!

Learn how to marinate tempeh, tempeh air fryer time, air fryer temperature, and more with this vegan recipe. Healthy low carb plant protein!

Japanese fried chicken using soy meat chunks. Very juicy, tasty yet delicious! Must TRY

Fresh Tofu Skin/ Yuba Knots Vegetarian/ Vegan Protein Bowl. Healthful, plant-powered meal.

Quick and easy recipe for Instant Pot Vegan Curry Chicken Soup

This vegan bulgogi is made with soy curls dressed in a sweet and savory sauce! It’s loaded with flavor and super easy to make.

These quick and easy, soy-glazed brussel sprouts are stir fried with shallots and walnuts in a sweet and tangy sauce. No oven required!

Salty, umami-rich, soy sauce braised beef. With shishito peppers and flavor-packed quail eggs!

This Indian curry made from Okra is easy, quick, tasty and perfect to eat with Roti as a Vegan side dish! Plus tips to make okra non slimy!

Salty-sweet. Crunchy. Nutty. Fragrant. The vegan banchan (side dish) of your dreams.

This marinated tempeh is seriously packed with flavor! It’s super easy to whip up and perfect for sandwiches, salads, or snacking.

Creamy chocolate quinoa porridge is made with healthy and wholesome ingredients and can be enjoyed for breakfast or brunch.

Apricot coconut granola bars make the perfect healthy snack. A great alternative to a sugary store-bought energy bar!

These air fryer maple chicken thighs are the BEST thighs you can make, with maple caramelized crispy skins and flavorful, juicy meat.

Lemon Coconut Blueberry Cake with Cashew Cream Frosting is easy to make, delicious, and full of flavors.

This luscious AIP teriyaki sauce takes just a few minutes to whip up. Use it in your next slow cooker, InstantPot or stir-fry teriyaki dish!