Spanish Padron Peppers are lightly blistered in olive oil and sprinkled with sea salt. They’re the perfect tapa!

Learn how to make the classic Spanish Romesco sauce with this recipe, including roasted bell peppers, tomato, garlic, & almonds.

Gambas al ajillo are a simple Spanish tapas that is one of the best known. And for good reason – these are delicious!

This easy Mexican rice made in your Instant Pot is just like the restaurant style rice you crave!

Spanish Garlic Shrimp with Saffron and White Wine

Fabada is a hearty, warming white bean stew with lots of porky goodness, it’s incredibly easy and perfect for a cold day.

Stuffed Spanish Peppers with Tuna and Tomatoes

Similar in taste to seafood paella, this showstopper of a dish will be the talk of your party. Accompany it with aioli as they do in Spain.

Spanish refreshing beverage that you can use for a warm summer day.

Smokey Spanish meatballs the whole family can enjoy.

This savory and sweet baked mac and cheese made with manchego and membrillo is like a main course version of the best cheese board ever!

Spanish Pasta with Roasted Peppers and Marcona Almonds

This gluten, dairy & oil free Orange & Almond Cake is sensational! Moist, nutty and with strong orange flavor this cake is a hit!

This 30-minute Chorizo and Bean Stew is incredibly easy to make and has tons of flavor!

Oven Roasted Tofu with Spanish Paprika and Parsley

Do you like homemade aioli? Then you’ll adore this aioli made with roasted garlic, sun-dried tomatoes and Spanish pimentón! (in Dutch)

Spanish Arroz Caldoso with Shrimp

Simple ingredients shine here in this lovely Spanish style Garlic Soup with Sourdough Croutons

Funny looking creatures when live, octopus are a delicacy when cooked. Pimentón de la Vera and EVOO make it one of Spain’s beloved dishes.

Quick and simple but still packed with sweet, sour, spicy and salty flavors, this chicken is a perfect dinner or make-ahead lunch.

This vegan paella is made with roasted red peppers, artichoke hearts, shiitake mushrooms and edamame. Classic flavors, new ingredients.

Fried Calamari with Spanish Paprika and Lemon