Chinese five spice powder + chocolate chips = awesome cinnamon roll. This unusual pairing works surprisingly well together.

Make fool proof sambhar powder at home using basic ingredients. It can be used to prepare authentic South Indian delicacies.

Chinese five spice braised peanuts

Moist, juicy and flavorful grilled chicken wings marinated with Chinese five spice powder, garlic and soy sauce.

Sundal Podi, a spice powder used to flavor the sundal recipes. Make a batch, it will come handy in this Navarathi/Golu season.

Smoked duck breast and juicy blue plums get cozy with some rice in this better-than-takeout Duck Fried Rice.

Kerala style Homemade Garam Masala

Crazy delicious oven-roasted chicken with sweet, sticky and savory Chinese Char Siu marinade.

Easy hoisin sauce and Chinese five spice marinating sauce. Perfect to make this broiled chicken, or grilled since BBQ season is here

If you love spice cake, then this Chinese Five Spice Cake with ginger buttercream is one for your recipe tin—so moist, rich, and complex!

Garam masala powder is adds a spicy and earthy favour to Indian dishes. This is a simple recipe to make your own.

Ginger Molasses Cookies get an unusual and slightly savory update with the addition of five spice powered and candied ginger.

Rustic Cranberry-Apple Handpies | A rich, flaky crust with a sweet-tart filling of cranberries and apples. Yum!

Quick and delicious dish only used a few simple seasonings.

Kolkata Style Biryani Masala Powder ~ the magic spice mix for the perfect Kolkata Biryani

The best soy-glazed chicken recipe ever. Made with soy sauce, five spice powder and sugar, this sticky and savory chicken is crazy good!

Homemade Five-spice Noodles. Chewy wheat noodles infused with Chinese five-spice powder. All done by hands and no machine is required.

Fresh and aromatic coriander powder made at home, all you need is a good blender and coriander seed.

Achari Masala is an essential Spice Blend Mix used in curries.

Super spiced and deliciously tender bundt cake. Wholesome, dairy and egg-free!

Bhaja Moshla or dry roasted ground spice powder is a fragrant homemade spice mix which can uplift the flavour and aroma of any savory dish.

An Indian spice powder made using black & white sesame seeds. This is served with rice and sesame oil for a meal.