Homemade hoisin sauce is super easy and ready in 10 minutes. This Chinese sauce has just the right kind of salty taste with a hint of sweet

‘Fruit Cake Spice mix’ is an essential spice powder for fruit cakes and holiday bakes. Its a family recipe!

Five-Spice Peanut & Pumpkin Muffins

Homemade Garam Masala Powder

Spiced lentil powder that is used to prepare south Indian Rasam(Soup).

Crispy roast pork belly. Includes 8 tips for first timers.

Chinese Five Spice Beef Soup

Spicy mixed grain and lentil powder

Easy, flavorful home made Fish masala powder in Chettinad style to make the fish fry or fish curry

This Beef Stir Fry is flavored with Chinese Five Spice and Balsamic and has Fried Tangerines and Green Beans

Pav bhaji Masala powder – Fresh homemade spice powder with a blend of aromatic spices.

Hot cocoa with Chinese 5 Spice Powder is the perfect way to spruce up a holiday classic. Wrap your hands around a warm mug asap!

This spice blend, with cinnamon, anise, fennel, clove and Szechwan peppercorns pairs perfectly with sweet butternut squash.

Peanut powder is ground together with red chilies and sesame seeds to make this delicious condiment that pairs well with idli, dosa & rice.

Slow-cooked beef cheeks with Asian flavors

Homemade biryani masala powder, can be used to prepare any vegetable as well Non-veg biryani

Chutney pudi / powder all of you know south Indian famous powder.

This is Yengai powder or also called as Vangibhaath Powder. This is used in south Indian style curries.

Punjabi Chole Masala Spice Powder – dry roasted and grind spice powder mix for Chana / Chickpeas Gravy.

A spice mix made of flax seeds & peanuts. Tastes great with steamed rice.

20 Hour Slow Cooked Pork Belly using slow cooker. Cantonese flavours and spices: black vinegar, soy, five spice powder, garlic, sugar.