Spring vegetable pasta is a quick and easy to make dish that is both colorful and flavorful.

Don’t forget the sides this Easter. Try this nutrient-packed asparagus salad with lemon tahini dressing for your next holiday feast.

Whether you serve it for brunch or dinner, this simple frittata featuring ricotta cheese and spring vegetables is always a favorite!

Spring vegetable Buddha bowls with roasted asparagus, radishes, fingerling potatoes, and avocado green goddess dressing.

​Roasted asparagus, quinoa, arugula, feta tossed in a delicious lemon vinaigrette! Goes perfectly with any lean protein of your choice!

This Greek yogurt curry dip is only six ingredients, full of flavor, and perfect for pairing with spring veggies!

Crab Stuffed Grilled Artichokes make the most delicious healthy spring appetizer or light summer dinner. (gluten-free)

Say hello to spring with a healthy Spring Greens Quinoa Bowl filled with nourishing green vegetables, quinoa, avocado and a poached egg!

A fresh and delicious asparagus orange salad with goat cheese and parsley is the perfect side dish to transition into spring. (veg, gf)

Seasonal spring vegetable tart with spelt shortcrust pastry and a tasty red pesto. Organic and vegetarian.

Grilled lemon dill salmon w/ roasted spring vegetables

Spring Vegetable Risotto – sauteed spring veggies are stirred into creamy arborio rice and then topped with fresh gremolata.

Favourite comfort food- Pasta with Tons of Green Pesto!

Spring Vegetable Minestrone Soup with garbanzo beans, pasta (gf option) and fresh spring veggies. Hearty, vegan, super tasty!

In just 10 minutes you can toss together this flavorful and healthy Sesame Ginger Snap Pea Salad!

Aromatic spring soup with asparagus, chicken and herbs.

Spring Vegetable Risotto with Proscuitto – light and full of flavor!

Eggplant and Smoked Scamorza Risotto – deliciously creamy and cheesy but also fresh and perfect for spring.

How to make perfectly trimmed and steamed Artichokes. Learn the tricks that will take only 5 minutes of your time.

Rhubarb Curd- Bright pink spring dream, wonderful sweet spread and dip (in German)

Pasta Primavera

Pasta with Roasted Spring Vegetables and Marinated Mozzarella is a light and healthy, GF main featuring fresh spring vegetables.