Delicate and sweet lump crab meat mixed with herbs, scallions, garlic, lemon zest and just enough fillers to bind them together!

These Sri Lankan hoppers are just soo good, they are made with fermented rice flour or raw rice, coconut milk and a few more ingredients.

5 ingredients and 15 minutes to make truly crispy, finger-licking good Zucchini Fritters With Feta Cheese.

These little White Bean Mousse with Walnut Sauce are something different, great starter for your next dinner party. Vegan and Gluten Free

The best nourish bowl ever! Roasted sweet potato & butternut squash, red cabbage slaw, ribbons of cucumber, hummus & avocado. Vegan & GF.

Steak tartare with crispy capers should be served deconstructed, the diner mixing it to their taste.

When you need something warm, comforting, and fast, look no further than vegan miso soup. It is soothing to the throat and body.

The easiest vegan cheese fondue that requires one pot and about 10 minutes of your time!

Quick and simple, smoked mackerel pate is a great dinner party starter or also works as part of an evening get together with family or frien

Pakoras are enticing little bites that will brighten up any spot in your day. These onion and potato fritters are so easy.

These Chinese steamed dumplings have a classic juicy pork and prawn filling, enclosed with wonton wrappers.

This pretty little appetizer looks fancy, but it’s a breeze to make!

Winter Citrus Salad with Rosemary Candied Walnuts & Red Endive

With chewy texture & nutty, lightly tangy taste, Sourdough Naan Bread is a yummy side dish & a great way to use sourdough starter discard!

Crazy delicious, flavourful, HEALTHY french onion yogurt dip with caramelized onions that is ready in simple steps.

This chocolate cherry artisan yeast bread is so addictive. It’s filled with tart cherries and toasty chunks of caramelized white chocolate.

Fava is a traditional Greek, nutrient-dense and very flavorful food made of yellow split peas, onion, garlic, extra virgin olive oil, and le

Cream of Jalapeño Soup is a lovely combination of spicy peppers in a creamy, cheesy soup base.

3 No-Cook 5 Ingredient Dip Recipes: Buffalo Blue Cheese Artichoke dip, Spicy White Bean Romesco Dip, and Smoked Gouda Pimento Dip

rilled bread rubbed with garlic, a generous smear of sun-dried tomato purée, whipped ricotta and topped with crisp fried basil.

This Roasted Carrot Salad will cure your winter blues with some sweet pickled raisins, roasty toasty almonds, and a bright herbed yogurt.

Savory pie with butternut squash & cheeses. Fresh mozzarella cheese, Parmigiano Reggiano & smoked ham create a delicious dish (in Greek)