The Ultimate Chips and Dip
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This ultimate chips and dips platter is the perfect way to kick off a party. Featuring guacamole, baked dip and homemade chips.
This ultimate chips and dips platter is the perfect way to kick off a party. Featuring guacamole, baked dip and homemade chips.
Sopa de legumes, a delicious soup often served before meals at homes, restaurants, schools and food courts across Portugal.
Take snack time to the next level with these simple, yet amazing, copycat versions of Chili’s popular menu item.
Spicy Jalapeno Deviled Eggs – Wow your family and friends with this explosively tasty appetizer idea. Easy & quick to prepare!
These Brussels sprouts have a perfect balance between the flavors: sweet (almost slightly caramelized), salt and mild bitterness.
Get the party started with these easy, crowd-pleasing spinach balls!
Make your own hummus at home from scratch, with only a few cheap ingredients. It is super easy and quick to make and gluten-free.
Wonderfully warming wild mushroom soup. Very easy to make and a fantastic winter lunch when served with some fresh crusty granary bread. Yum
Homemade potato and cheese pierogi are an easy, cozy side dish! With a potato and cheese filling and a homemade pierogi dough.
Mochar chop or Banana Blossom Croquette is a delicacy from the land of Bengal. It is a no onion no garlic recipe.
This vegan chocolate chip banana cake is perfectly sweet and moist. It takes less than 10 minutes to prepare! The best!
A warm and festive broccoli salad featuring 4 greens served up in a tangy-delicious vinaigrette — so simple & yum! (vegan)
These roasted endives with orange and garlic make a perfect starter or side dish.
We bet you’ll love this creamy whole grain mustard soup with crispy bacon! (in Dutch)
Start off your Christmas dinner in style with duck rillettes: a wonderful pâté made from the tender meat of confit of duck. (in Dutch)
It’s like an antipasto platter in dip form packed with minced salami, olives, peppers, green onions, a hefty dose of Italian seasonings!
Gorgeous French country terrine made with veal, pork, chicken and ham. Flavored with thyme and cognac. (in Dutch)
Choux Pastry or Pâte à Choux is so versatile, great for both savory and sweet treats. For appetizers, desserts and snacks.
This veggie seekh kebab has a lot of veggies, paneer(cottage cheese), dahi(yogurt),almonds & tastes just delicious.
This super rich and creamy soup is totally vegan! Easy to make, with very little ingredients.
These delicate little tomatoes stuffed with boozy prawn cocktail make a wonderful Christmas starter. (in Dutch)
A simple clear mushroom soup. Perfect as a light starter. Low FODMAP, gluten-free, dairy-free, vegan.