Think eating paleo means you have to say goodbye to dim sum? These paleo gluten-free shumai dumplings will change your world!

Chinese steamed meat filled bao buns or baozi, which begin with a traditional yeast dough, and are steamed. Don’t forget the dipping sauce!

Quick and Easy Momofuku Style Pork Buns

Red Rice Flour Steamed Cylindrical Cakes/Puttu – A very healthy breakfast dish from Kerala.

This steamed barley gets bumped up with pomegranate, mint, garlic, black pepper, cinnamon, nutmeg and dried marjoram.

Soft and slightly chewy yeasted Tibetan steamed buns filled with garlic, ginger, coriander leaves and spring onions.

This recipe for classic Gyeran Jjim with shrimp is so silky smooth and delicious!

Steamed BBQ Pork Buns (Char Siu Bao), an authentic Chinese recipe

Braised Pork Belly– Steamed Buns- The slices are smothered in thick braising stock reduction, each mouthful is sheer gelatinous satisfaction

Ready in 15 mins only, these quick Thai chicken tacos are super light and easy to prepare. The perfect guilt-free way to satisfy.

Quick and easy, yet delicious steamed clams with white wine! Try to add some heat with Chili Red Pepper Flakes.

Have a Chinese brunch! This steamed cake is so light, airy and spongy.

Steamed Pork with Salted Eggs is an easy and tasty dish using just a handful of ingredients. It involves minimum prep work and easy cleanup.

Perfectly Fluffy Brown Rice. No more mushy, wet or sticky brown rice. This is the easy, fool proof secret to cooking it perfectly!

Chinese steamed lotus leaf buns are my favorite accompaniment to roast duck or pork belly and homemade is the best.

Chinese nutty steamed buns – The buns are stuffed with sesame paste and sugar and steamed until fluffy and light.

Chinese Lion’s Head Pork Meatballs- Make flavorful, tender and moist meatballs in a healthier way.

Steamed BBQ Pork Buns: Freshly steamed spongy & slightly chewy bun with a warm, juicy, flavorful bbq pork filling. Go on, take a bite.

This quick and easy dinner is a beautiful addition to any summer evening’s menu….

Sesame seed salmon with a sweet chilli glaze (made using coconut nectar not honey) with steamed veggies.

Japanese steamed pork buns made with soft moist bun wrapped around a delicious pork filling with shiitake mushroom, cabbage, and scallion.

This recipe uses a paleo pasta filled with flavorful ginger and pork and is steamed to perfection to make these amazing Asian potstickers