Delicious mini stollen with blackberry liqueur soaked raisins.

Using mincemeat or soaked dried fruit, marzipan and croissant dough these Cheat’s Stollen Croissants are off the scale in deliciousness!

This German stollen with dried fruits, almonds, and marzipan is the perfect treat for Advent and the Christmas festivities!

Stollen buns – an interpretation of traditional German Christmas dessert, made in shape of buns with a big chunk of marzipan in the middle.

A classic European Christmas bread made with yeast dough and a poppy seed filling. (In French)

Quick cranberry- orange stollen (no yeast version)

Shortcut Stollen. An easy no-yeast option for this delicious bread that’s full of sweet citrusy, fruity, buttery, almond flavor!

Christmas Stollen Madeleines with Preserved Lemon ~ a buttery, soft-spiced, three-bite cake, studded with currents, almonds & citrus.

The perfect gluten free Christmas Stollen with a sweet marzipan core and dried fruit (in German).

Stollen is Germany’s Christmas cake – this version is made with dried plums, lemon zest & spice.

Fruit and nut bread filled with an almond-paste center, which acts as a topping spread when you toast it. Ingenious!

Mohnstriezel – a traditional German cake made with yeast dough and a poppy seed filling. (in English and German)

Christmas morning breakfast wreath, a gorgeous and delicious holiday treat!

Try this stollen full of aromatic dried fruits and crunchy nuts. (in Bulgarian)

Light and fluffy typical german Stollen-Gugelhupf. It’s a modern mini version with cranberrys and almonds (in German).

Here I show you 4 very delicious X-Mas Cookies on a Sweet Table. (In German with translator)

German stollen for Christmas (in Spanish)

It’s not too late to enjoy these delicious, festive Stollen breakfast buns.

A German Christmas bread. Lightly spiced with cinnamon, ginger, and cardamom, filled with almonds and candied fruit for Christmas.

An easy entertaining idea, Stollen croutons stuffed with cranberries and dusted with coconut. Bake in the oven and serve warm.

Stollen is a wonderful holiday bread filled with fruit, almonds, and marzipan.

Stollen, German Christmas Bread. Delicious! (in Spanish)