Vegan and gluten free wrap made with collard greens, veggies and sunflower hummus. This sunflower wrap is full of healthy flavors!

Arugula salad with pistachios, pomegranate seeds, and Parmesan, drizzled with a clementine-honey vinaigrette.

You can create this easy, comforting potato soup using a handful of ingredients you probably already have!

Soft, chewy, and allergy-friendly, these delicious no-bake bars are free of all the common food allergens!

Roasted Sweet Potato Salad with Balsamic Vinaigrette – sweet potatoes, dried cranberries, & sunflower seeds on mixed baby greens.

Autumn Harvest St Lucia Bread – Nothing beats a slice of this sweet raisin studded, Pumpkin loaf infused with saffron.

Change out your normal chickpea hummus and make it out of sunflower seeds instead! Curry + cayenne spices give it an extra kick of flavor.

Creamy sunbutter mousse is nestled into a pie crust and drenched in chocolate ganache for an easy dessert that’s delicious all year ’round!

These gluten-free, easy almond butter base cookies are so chocolatey, so fudgy, and so good you won’t even miss the butter and flour!

A healthy version of granola with quinoa and pumpkin seeds.

Kale, Barley and Feta Salad with a Honey-Lemon Vinaigrette. Also starring avocado, sunflower seeds and chickpeas.

New way to enjoy kale – packed inside a veggie burger. A burger that won’t cause any gas! Gluten-free and vegan veggie burger!

This aromatic pesto made of arugula and sunflower seeds is the perfect vegan sandwich spread! (in German)

Watermelon Crust Pizza: Flavorful pizzas with a unique watermelon crust make your dreams come true.

Fall Kale Super Salad – kale, Brussels sprouts, broccoli with diced apple, dried cranberries and sunflower seeds.

Sunflower Seed Peanut Butter – Creamy, velvety smooth and irresistible! You’ll want to dip your spoon into the jar until it’s gone!!

Playground Granola Bars are super healthy for Back to School!!

Cream of broccoli soup with parmesan cheese, sour cream and sunflower seeds. (in Polish)

Za’atar Roasted Sunflower Seeds- A Middle Eastern twist on a simple Southern snack.

These tiny Indian eggplants are stuffed with a healthy and flavorful sesame/sunflower seed masala. Easy, delicious, vegan and gluten free.

This light and crunchy coleslaw is perfect for a hot summer side dish.

Chunks of tofu that are covered in a crispy garlic and sunflower seed crust and pan fried to perfection.