This recipe is really nutritious containing broccoli, pomegranate, almonds, smoked tofu, green leaves and a delicious tahini dressing.

Roasted summer squash, zucchini and tomatoes are topped with the most delicious lemon tahini dressing in these healthy, vegan bowls!

buffalo chickpeas, rice with red pepper and scallions, fresh greens and veggies with ginger-tahini dressing (plant-based & oil-free)

This tahini based dressing is tangy and brightened with herbs (and baby spinach!). A perfect sauce for bowls and salads.

The best hummus ever with just two ingredients! Make a batch of lemon tahini dressing FIRST, then add chick peas and PRESTO, hummus!

Roasted eggplant, tomato, and red pepper with pickled onions and tahini dressing.

Deliciously simple baked sweet potatoes and seasoned chickpeas with lemon-tahini dressing (plant-based/oil-free/gluten-free)

Learn how to make this delicious side dish into the main event — a perfect dinner!

This salad combines the best of raw cabbage and roasted veggies…perfect for a St. Patrick’s day cabbage twist!

Roasted Beet Salad with sweet potatoes and carrots in a creamy and tangy tahini sauce. Vegan & Gluten-free

Easy, oil-free baked falafel made even better with lentils, quick pickled onions, fresh veg and topped with orange-tahini dressing.

BBQ chickpea wraps with quick pickled red onions and creamy tahini dressing.

This sweet potato black bean vegan burrito bowl is the ultimate dinner for a flavorful weeknight meal and is perfect for meal prep!

Farro Salad with Basil Lemon Tahini Dressing is a delicious salad that can be made ahead of time, making it perfect for busy workday lunches

A simple, grain and legume dish with spices and a bright, tangy lemon tahini dressing!

This creamy lemon tahini dressing is the perfect everyday plant-based dressing, delicious on salads, falafels, roasted vegetables, etc.

Quinoa with roasted garbanzos, red bell pepper & red onion, avocado drizzled with tahini dressing, chia seeds & grilled chicken.

Instant pot mushroom soup seasoned w/ herbs & hummus then topped w/ marinated raw mushrooms and a delicious tahini drizzle.

A simple, healthy & filling salad with roasted sweet potatoes, feta cheese and arugula – topped with a delicious lemon-tahini dressing.

These garlic roasted cauliflower florets drizzled with lemon tahini sauce make for a delicious side dish.

Vegetarian roasted pumpkin kale salad with toasted pecans, farro, and a delicious tahini garlic vinaigrette. Perfect salad for fall!

Fall shredded Brussels sprouts salad with dried cranberries and pumpkin seeds, and dressed with a maple tahini dressing.