Delicious summer quiche with fresh tomatoes, parmesan crust and goat cheese filling (in German)

French Coconut Pie – dense, moist, sweetly coconuty, and so easy to make.

French tarte rustique with goat’s milk cream cheese in the dough, home-made mirabelle plum jam, and berry topping. It’s summer!

Some tarte flambée with ewe’s cheese and goat cheese.

Super delicious Galette, filled with tomatoes, red onions, oregano and topped with egg – makes your heart melt! (in German)

{A Brewtiful Pair} Blackberry Galette and Flemish Red Ale. Learn more about this pairing and how to make your own galette.

Tarte filled with Lemon Curd and fresh nectarines. (in German)

Quick tarte with cherries and marzipan, perfect for hot summer day with a bit of a French cuisine feeling. (in German)

Colorful and sweet, this Pepper Tarte Tatin will be a delicious addition to your summer repertoire (in Polish)

Blueberry Tarte (in German)

Two kinds of tarte flambée, one is prepared with tender ham and other with capers and anchovies. (in German)

Apple Tarte Tatin

Fresh and fruity cherry cake with cream. (in German)

This is a great dessert for summer. Classic tarte tatin is one of my favorite treats.

Delicious rhubarb tartlets with chocolate cream frosting. (in German)

Tomato tarte tatin with goat cheese cream (in Dutch)

Apple tarte tatin – a classic French upside down pie

Tarte Tatin Turnovers – the classic tarte tatin apples, simmered in caramel and spiced with cinnamon, wrapped inside puff pastry.

Brussels Sprouts Tarte Tatin.

Rich tropical Gâteau au Chocolat with coconut and mango.

The delicious Alsatian cousin of the pizza, with a very thin base topped with sour cream, Emmentaler, onions and bacon.

Fragrant quince tarte tatin with vanilla-scented chantilly cream.