Miso Vegetable Pad Thai
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This Miso Vegetable Pad Thai is packed with nutritious, flavorful ingredients and is naturally vegan and gluten free!
This Miso Vegetable Pad Thai is packed with nutritious, flavorful ingredients and is naturally vegan and gluten free!
Easy 45-minute enchiladas filled with cauliflower and red kidney beans. Big on flavor, with the perfect balance of sweet and sour!
This vegan Thai salad is so beautiful, colorful and refreshing. Besides, it’s made in just 15 minutes with healthy and natural ingredients.
Quinoa salad with sautéed baby corn, shiitakes, fennel and red cabbage, served with a creamy peanut coconut milk sauce.
Tossed in a Creamy, Thai-Inspired Peanut Sauce, these Peanut Sweet Potato Noodles are a savory, healthier alternative to pasta.
Creamy avocado peanut red curry bowl with broccoli, cabbage, and kimchi. Tangy, sweet, umami!
Crunchy Thai Salad // vegan + gluten-free
These Cauliflower Steaks are roasted to perfection and drizzled with the most delicious Thai peanut sauce.
Amazing and easy vegan Thai stir-fry with mushrooms, green beans and bok choy.
This is a colorful and delicious salad that is packed with flavor. It is great to serve at room temperature – perfect for picnic or potluck.
Chickpea bowls served with spicy peanut sauce and seasonal sesame oil greens for the delicious flavors of Thai take-out from home.
Vegan Thai Larb Lettuce Wraps! These spicy wraps are the perfect healthy dinner.
This Thai Green Curry Rice is super easy to make, nutritious and unbelievably delicious! Vegan and gluten-free.
This Thai Green Curry Lentil Soup is a little bit spicy but FULL of flavour! Nourish your body and soul. {gluten free] [vegan]
A great plant-based side dish, this Vegan Thai Mango Salad is a vibrant addition to any dinner table, and looks especially impressive.
This satay is a great vegan / vegetarian recipe for the grill with Thai-style marinated tofu and veggies and a spicy peanut sauce.
Brussels sprouts fried rice is wonderfully aromatic with the addition of fresh herbs and scallions.
This is a vegan, homemade version of Pad Thai with Onions, Beans and Spiralized Carrots made with sweet- spicy peanut sauce.
Thai Cabbage Salad- this healthy Thai-Style Cabbage Salad is light, bright, and packed with crunch and flavor.
Technicolour squares of fruity delight. Firm with a bit of jiggle. Bursting rich with sublime flavours. Fresh to the taste and vegan.
Vegan Thai Yellow Curry made with cauliflower and mushrooms, coconut milk, curry paste and fresh coriander.
Easy, creamy sweet potato vegan soup infused with Thai spices and a little chilli kick!