Three Herb Roasted Chicken
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Whole chicken rubbed with garlic, lemon and herbs roasted to perfection.
Whole chicken rubbed with garlic, lemon and herbs roasted to perfection.
Gin Fizz with roasted grapes and thyme
Za’atar, A Palestinian spice blend of dried thyme, spices, and seeds. It’s is aromatic, and pungent! It’s nutritious, vegan & gluten free!
One pot braised lamb shoulder chops & vegetables is a delicious, comforting & easy one pot meal perfect for dinner on a cold night.
Sweet pears, creamy & tangy goat cheese topped with salty prosciutto & honey – a simple yet spectacular appetizer using puff pastry!
A mix of spaghetti and zucchini noodles is tossed with veggies and thyme cream sauce to make this decadent tasting main dish.
Soft, buttery scones filled with apple chunks, sharp cheddar and a hint of thyme for a savoury kick!
Old-fashioned ham, cabbage and potato soup!
My roasted tomato puff pastry appetizer with a balsamic drizzle is a flavorful vegetarian appetizer that will please a crowd!
Silky smooth Thyme Kissed Tomato Soup without cream!
I show you how to fry your leftover chicken/turkey for this recipe. This is perfect the day after the Christmas meal.
Apple Cheddar Christmas Loaf with Thyme
Asiago, Garlic & Herb Roasted Red Potatoes.
Tomato soup with Fennel, Red Onions, and Thyme. Tomato paste adds depth. Fennel adds a hint of sweetness and thyme keeps it fresh.
Light, flaky, buttery fresh thyme and cracked pepper biscuits should be a part of every holiday menu!
Roasted Balsamic Grapes & Creamy Lemon Ricotta Dip, served with Crostinis!
Herbed sea salt is a great way to use up a surplus of fresh herbs and even better for small food gifts!
Herb Rib Roast has a perfect crust, and garlic mushrooms simply sautéd in butter and olive oil. Tasty, succulent and completely satisfying.
With only 10 minutes prep time, you can sit back and relax as your kitchen fills with the aroma of tender, crispy-skinned chicken!
The slightly sweet nutty flavor of the sweet potato combined with intense thyme flavor creates a delicious side dish.
A simple and fun mushroom tartlet recipe topped with gruyere cheese and thyme. A perfect appetizer for any holiday get together.