Chicken Verde Enchilada Bake w/Heirloom Cherry Tomato Salsa is layers of chicken verde sauce, tortillas, and cheese

Everyone needs a few great salsa recipes at hand. This salsa verde is quick to make, uses simple ingredients, and is full of flavor!

Get ready to “can” the jar. Roasted Salsa Verde is better than anything you buy in the store.

Creamy Cilantro Lime Salad Dressing perfect for taco salads or dipping taquitos in.

2 types of salsa in this post: salsa roja (made with roasted tomatoes) and salsa verde (tomatillos)

Dip for chips or drizzled over tacos and eggs, this salsa will lend a delicious heat to all your meals

Chilaquiles and Salsa Verde {vegetarian}

Fire Roasting adds a smokey layer of flavor to this spicy salsa. Use it with grilled chicken, meats, and fish, too.

A smokey chicken soup, full of roasted peppers, chiles & tomatillos is perfect for a cold winter’s night.

Mole verde with chicken, a bright, flavorful mole made with tomatillos, cilantro, and garlic.

Smoky and flavorful Green Chili Pork made with roasted poblano peppers, tomatillos, spices, and cilantro. Delicious served with rice.

Pan-Fried Halibut with Roasted Tomatillo Peach Salsa – a smoky, sweet and spicy relish that goes great with meat and fish. Paleo, vegan.

Preserve amazing tomatillos by pickling them

Tomatillos and green tomatoes add great flavor to this recipe for a Verde Mary Cocktail — A (green) twist on a Bloody Mary.

Shrimp Tacos with Avocado Salsa Verde.

Roasted Tomatillo and Black Bean Tacos {vegetarian, gluten-free}.

Chicken enchiladas with tomatillo salsa. Here’s a healthy and light springtime enchilada that is family approved.

Creamy Tomatillo Dressing, inspired by the famous dressing at Cafe Rio. Part of an entire Cinco de Mayo dinner party menu!

Green Pozole: a delectable Mexican stew packed with chicken, hominy, tomatillos and topped with lime, avocado, and cilantro!

Steak and Onion Tacos with Fresh Tomatillo Salsa – Simple and delicious!

Fresh Tomatillo Salsa – So easy, so delicious, so good on so many things!

Tender chicken simmered in a tangy tomatillo-cilantro sauce. Low fat. Festive. Delicious!