Tagliatelle sautéed with wild mushrooms, shallots. garlic, butter, oil and finished with truffle salt.

This Whole30 Braised Celery is a little spicy, a little tangy, a little herby, and a complete transformation of this humble vegetable.

A potato roasted in duck fat is one thing, but to season with truffle salt, just takes it to a whole, out of this world level.

Gnocchi Truffle Alfredo- Pillowy gnocchi coated in a rich and creamy sauce that’s lightly kissed with white truffle flavor.

Did you know you can make crispy fries at home? These baked truffle fries are SO crispy & easy to make!

Velvety vegan carbonara sauce that is packed with protein. It is made with chickpea pasta for extra fiber and protein.

Creamed Tarragon & Truffle Fioretto – Tarragon and truffle salt elevate this dish astronomically! Decadent but still light enough for early spring! {{VEGAN}}

This simple Truffled Whole Roasted Cauliflower is delicious and creates an impressive side dish in under 40 minutes!

Crunchy, salty, cheesy, healthy Oven Fried Spiral Truffle Parmesan Fries are perfect for a weeknight dinner.

Crispy, savory and totally (warning!) addicting, these truffle roasted chickpeas are the perfect snack for the afternoon snack attack!

Potato Leek Soup with Healthy Updates

These paleo pork chops are super simple with very few ingredients and yet full of flavor. Plus, they’re done in less than 30 minutes!

Norwegian Egg Benedict. Sunday brunch simply deserves something a lil’ bit more colorful.

The caramelized vegetables add taste and color to the soup. This soup is very easy to double or triple or shrink in half, depending on the

French Bistro Burgers with brie, caramelized onions, arugula, garlic mayo, and truffle salt!

Easy Easter appetizer. Great for brunch and so addictive! #Truffles

If you are lucky enough to get your hands on a fresh truffle, make truffle salt to make the deliciousness last longer.

Truffled Lamb Lollipops with mushrooms and brussels sprouts

Truffle Bacon Popcorn

Summer Squash Salad with Mint, Feta, and Black Truffle salt in a white balsamic dressing