Turkish Inspired Eggplant with Tomatoes – so easy and so decadent.

For serious coffee lovers – cardamom spiced Turkish Coffee Popsicles.

Mediterranean-Style Green Beans served with Garlic-Dill-Yogurt Sauce. Super healthy & perfect for the upcoming hot summer dinners.

Firinda Kiymali Makarna- Turkish Baked Pasta with Ground Beef

Yoghurt Marinated Turkish Chicken Skewers (in Finnish)

Asparagus, Pistachio Pesto and Ricotta Gozleme- cheese and veggie stuffed turkish flatbread cooked in a skillet. Easy and quick!

This cake combines layers of lemon and rose flavored sponge with subtle rose frosting. Topped with chunks of turkish delight, it’s a treat.

No Bake Butter Biscuits Cake (in Serbian)

If you are looking for a new dip that practically is perfect with anything try this roasted garlic labneh dip!

Learn how to make this classic Turkish dish. It’s tasty treat that’s filled with feta cheese and parsley.

Don’t get stuck with those disgusting elephant foot kebabs on the way back from the pub, make yourself a proper lamb pita.

Classic empanadas with a Dishtales twist. These Turkish Empanadas are the fabulous result of a simple kitchen try-out with leftovers. Enjoy!

Turkish Delight Fronut (French Toast Donut) with a dark chocolate sauce. Perfect for brunch!

Learn how to make healthy spinach chevre pies. Fresh spinach, creamy chevre, and buttery phyllo make this a classic treat.

Turkish Chickpeas & Potatoes

An egg and dairy-free version of a Turkish cuisine favorite, this Vegan Spinach and Cheese Börek is just as delicious as the original.

Healthy & delicious Bulgur Pilaf with carrots, almonds & raisins.

Red beans cooked with earthy spices — a comforting and hearty Turkish dish.

Burnt honey and yogurt panna cotta with apricots in orange blossom syrup.

Luxurious, syrupy, nutty, rose & honey scented Baklava, with notes of cinnamon, cloves, cardamom & citrus. Yum!

Hot Layered Hummus from Turkey: Creamy hot hummus on the bottom – a tangy chopped salad on top. Unique, festive and perfect for a party!

Red Lentil Köfte – Creamy lentils are simmered with bulgur wheat and finished with herbs and spices in this vegan Middle Eastern fingerfood.