Japanese Kitsune Udon
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Thick udon noodles served in a delicious umami packed dashi broth, topped with a sweet and flavourful twice-fried tofu “aburaage”.
Thick udon noodles served in a delicious umami packed dashi broth, topped with a sweet and flavourful twice-fried tofu “aburaage”.
Yaki Udon is a delicious and easy recipe that can be made in just 15-minutes when you need dinner on the table fast!
Thick and chewy udon noodles served in a delicate and savory dashi broth. The beauty of this kake udon lies in its simplicity.
There are very few recipes that I’d make again and again. But these scallion oil noodles have become a favorite staple.
Kimchi udon is a warm noodle soup with savory, umami-rich flavors from the dashi and kimchi. Top with some tofu, fish cakes, and shiitake!
Inspired by Cao Lau and Hoi An’s Japanese Bridge, these pork udon noodles combine fresh and herbal greens and deep sloe cooked flavours.
I’m seriously starting to believe that everything is better with a poached egg on top. This chicken yakiudon was so savory and umami!
A delicious medley of healthy vegetables and noodles tossed in a flavorful sauce.
This healthy & hearty udon noodle stir fry is loaded with two types of mushrooms and takes only 20 minutes to make!
Authentic and easy yaki udon done in just under 25 minutes. The key is using frozen udon and do not skip the bonito flakes (katsuobushi)!
Easy to make comforting Udon Soup! Popular simple Japanese noodle soup. Slippery al dente udon noodles with well-balanced savory broth.
Spicy Shrimp Udon- large, succulent shrimp, cabbage, oodles of noodles, and a richly flavored sauce with plenty of spice.
Zaru udon is a light, refreshing dish perfect for summer. Chilled udon noodles with homemade Japanese mentsuyu dipping sauce.
Delicious, Chewy noodles, shrimp and veggies are pan fried in a delicious sauce that’s ready in 10 minutes flat!
Tahini Pasta is an easy way to switch it up, with a flavorful nutty tahini sauce. So simple to make, healthy and delicious!
Warm up with a big bowl of spicy homemade Curry Udon. This Japanese classic is super quick (just 15 minutes!) AND only 7 ingredients!
This umami kimchi udon carbonara was such a delicious, easy weekday lunch.The egg mixed in with the kimchi flavors is truly heavenly!
Chicken teriyaki noodles cooked with soba and mushrooms. Quick and easy noodle bowl full of nutrition with fantastic flavor.
Vegan clear broth udon noodle soup (without miso) – A perfect noodle soup with umami-rich broth, a hint of sea flavor, and chewy noodles!
This aromatic Asian style tomato soup with udon noodles topped with umami braised shiitake mushrooms is so delicious and easy to make!
This Bacon and Egg Udon Noodles is a delightful fusion noodle recipe. It has spectacular flavors and a nice appearance that is easy to make.
Chicken Noodle Satay Salad with pickled cucumbers- sweet and spicy all rolled into one!