Eggplant Fried Rice is a spicy, aromatic and flavourful ONEPOT dish made with homemade Maharashtrian goda masala. Perfect with yogurt raita.

Vangyacha Rassa is an extremely popular Maharashtrian dish. Eggplants are cooked in peanuts gravy to make it spicy, flavorful & wholesome.

A delicious Maharashtrian recipe that calls for eggplants!

Air Fryer Indian Stuffed Eggplants are delicious, made with baby eggplants stuffed with aromatic and flavorful spices. Vegan+Gluten free.

Indian Style Stuffed Eggplants

Eggplants stuffed and cooked in a spicy, nutty and delicious, coconut and peanut sauce. Vegan!

Eggplant Fried Rice also known as Vangi Bhaat in India is a flavorful rice dish is made with eggplants & Indian masala.

Vangi Bath is a popular rice-based delicacy from the Karnataka cuisine, where small pieces of aubergine is cooked with select spices.

Millet Pilaf stir-fried with veggies and spices, topped with toasted peanuts.

No onion, no garlic spicy rice using brinjal or eggplant. South Indians’ favorite way of serving eggplants- vangi bath.

Eggplant cooked in a tangy tamarind sauce with a special lentil spice mix and rice added onto it. Super tasty, Vegan, Gluten free & Healthy

Flavorful and spicy rice with eggplants. No onion garlic vegan recipe!

Bharli Vangi or Stuffed baby eggplant is vegan, easy with no onion or garlic. This goes well with roti, paratha, and rice.

Rice with eggplant and freshly ground spices. Perfect for lunchbox. (Vegan)