Looking for an easy packed lunch or picnic side? This Pesto White Bean Salad is a perfect option! It’s ready in minutes!

This vegan sandwich has it all! With toasty bread, caramelized onions, rhubarb, a tangy cashew cheese, & fresh mint, give it a try!

This Lemony Lentil Salad has a bright citrus dressing and is full of crunchy vegetables and fresh herbs! It’s perfect when packed for lunch.

This Zesty Quinoa Salad is full of vibrant flavors & colors. Made with black beans, mango, lime juice, & more! Perfect for lunch or a side.

This asparagus and pea salad truly is spring on a plate. With a simple lemony dressing, fresh herbs and crunchy radish.

This Thai Peanut Butter Bagel with sweet jalapeño jam is a totally unexpected lunch option that you’re going to love!

Nothing hits home when you’re craving a sandwich quite like a Vegan BLT! This easy recipe is perfect for packed lunches or a light dinner.

The Best Vegan Raw Rainbow Veggie Hummus Wraps with Dipping Sauce are totally customizable!

With pesto, hummus, avocado, and tons of crunchy vegetables, it’s full of hearty and nourishing ingredients and West coast vibes.

This Curried Chickpea Salad is positively exploding with flavor thanks to fresh veggies, curry and turmeric, and a creamy vegan base!

This vegan cream of mushroom soup is a delicately seasoned delight that’s both dairy-free and gluten-free.

With a vibrant colour and the flavours of nutmeg and orange, this low-calorie carrot and ginger soup is healthy and dairy-free.

This easy recipe for tomato and basil soup does away with frills for a healthy dish that’s tasty, vegan, gluten-free, and low-fat.

These baked beetroot falafel are vegan, easy to make, delicious & very satisfying. Great for lunch, as a healthy snack or light dinner.

Chargrilled aubergines are combined with chickpeas, cucumber, tomatoes and rocket in this delicious aubergine (eggplant) salad.

Simple tofu wraps make the perfect quick, healthy lunch. These vegan tortilla wraps are filled with powerhouse ingredients!

Epic loaded flatbreads topped with aivar, a roasted red pepper relish from the Balkans, vegan shawarma “meat”, salad, pickles and tahini.

This easy creamy pea soup recipe is ready in 20 minutes. It’s also budget friendly, as you don’t need many ingredients to prepare it.

This healthy quinoa chickpea salad is full of protein, fiber, lots of veggies, and lots of flavors!

Gingery, coconutty, creamy goodness! This recipe for Vegan Carrot Ginger Soup is full of depth with a lot of flavor.

These vegan lentil meatballs are super easy to make and only require a few ingredients. They are served with a homemade tomato sauce.

Sopa de conchas mixes hearty shell pasta with a rich tomato broth. Add your favorite vegetables like carrots or celery for the ultimate meal