This Vegan Chicken recipe is easy to make and boasts a fantastic texture and flavor! Serve it as fillets with a lemon infused sauce.

Luxurious truffle pasta with soya meat and porcini mushrooms. Perfect meal for Vegan Valentine’s Day and it takes less than 30 min to make!

The most authentic, meaty and chewy vegan meatballs in creamy pumpkin curry sauce. With gluten-free option!

Epic seitan roast with pungent pink peppercorn glaze. Perfect vegan centerpiece.

Vegan Shepherd’s Pie with truffle potato-celeriac mash. It’s made with black rice and seitan for amazing meaty texture and flavor.

Vegan chicken pineapple salad with seitan. Outstanding recipe for Holiday food coma.

Fresh and rich healthy kale vegetable soup is made all the more satisfying with savory baked bean balls.

Vegan turkey style roast with crispy rice paper skin.This seitan and jackfruit roast is simple and delicious and sure to impress!

Vegan stuffed no-turkey seitan roll with rich mushroom gravy and festive cranberry sauce. Finger-licking Christmas centerpiece!

This dish is the perfect balance of creamy, garlicky, tart, and a hit of salt from the capers. Includes homemade chicken-style seitan.

Summer may be over, but you can still channel warm, sunny vibes in your kitchen with these Californian tempeh tacos with cashew queso!

Combination of earthy eggplant and spicy seitan is so rich and bold that you won’t believe it’s vegan!

This homemade beef-style seitan is great on a sandwich or in variety of dishes as delicious vegan meat replacement.

Vegan Thai red curry with seitan. Approved by omnivores.

Being a New Yorker its almost impossible to find a delicious deli breakfast sandwich that is all vegan. so i decided to create my own!

Serve these Vegan Breakfast Sausages made from TVP on a bagel or english muffin, along side some tofu scramble, or pancakes! Yum!

This vegan lentil loaf has a robust bean (lentil) flavor with seasonings that create a lentil loaf that has a satisfying, flavor.

Absolutely delicious vegan beer sausages with braised purple cabbage.

Russian dumplings with juicy seitan filling.

Baked veggie balls are the super easy plant-based, no oil solution for all your dipping desires, pasta and much more.

This VEGAN holiday Tourtiere recipe is cholesterol free and contains less fat then the traditional meat pie without loosing flavour.

Seitan is a vegan meat alternative that you can use for steaks, sausages, schnitzel, stews, gyros and many more typical meat dishes.