This Vegan Leek & Potato Soup is velvety, smooth, and satisfying. It gets its vibrant green color from the leek greens.

Gluten-free vegan cookies made with sorghum flour

Creamy Cashew Butter is perfect for spreading on toast or adding to salad dressings. Save money with homemade cashew butter.

Hearty and filling, this Vegan Bolognese is made with lentils, mushrooms, and a variety of veggies. Serve over your favorite pasta!

This no-knead vegan Italian focaccia is soft and moist on the inside, and crispy and packed with flavour on the outside. It’s very easy…

This Tabbouleh recipe is a grain-free twist on the traditional Lebanese salad. It adds brightness and freshness to anything you put it on!

This Strawberry Pound Cake is simple to make and bakes up light, fluffy and full of fresh strawberry flavor.

Easy baked oatmeal that’s plant-based with healthy ingredients and versatile enough to suit everyone.

With the flavors of chili oil and garlic; this stir-fried asparagus is quick, delicious and makes a great side or appetizer for any meal!

Wondering how to make delicious homemade vegetable stock from your frozen veggie scraps? This easy, 1-pot recipe shows you how!

Pret’s famous and well-loved vegan cookie filled with crunchy pieces of almond and chunks of dark chocolate!

This Low FODMAP Tomato Basil Pasta w/ Tofu Ricotta is the perfect dinner to cozy up with at night with a glass of wine.

These 20-minute Easy Refried Black Beans are packed with the flavors of garlic, onion, and jalapeño. The perfect side to any Mexican meal!

These smoky vegan Jackfruit Tinga Tostadas with Refried Beans make for an easy & delicious Mexican-inspired dinner!

Home-style easy vegan curry made with bottle gourd and Bengal gram (lentils)

Easy vegan curry made with okra and coconut-spice masala base

Creamy sauce made of golden beets, calabrian chilis topped with pistachios! 100% vegan AND zero-waste. You can’t beet it.

Teriyaki Tofu Fish W/ Sesame Soba
Noodles

This easy no-bake lemon cheesecake is smooth, creamy and the perfect dessert for any special occasion you like. Gluten-free and vegan too.

A Beyond Meat Burger recipe that will blow your mind! This vegetarian burger tastes so much like the real thing.

These easy no bake Cheesecake Bars are vegan, gluten-free, paleo, and can be made keto. The perfect energy bites for a healthy snack.

Vegan, zero-waste and full of spring flavor! This Radish Jalapeño Toasty includes the radish leaves, tempered spices & a compound butter.