Soft, fluffy & moist – you won’t believe this homemade recipe contains no egg, no sugar and is prepared using oat flour & almond flour!

Very simple, extremely tasty. A hearty stew to warm you up on winter nights.

A delicious Hyderabadi eggplant classic. This is a bit fussy but the results are spectacular. A special event dish.

A creamy pumpkin cauliflower soup made without dairy.

A delicious Bengali-style preparation of grated pumpkin. Very easy if you have a food processor.

An easy to make vegetarian appetizer using carrots instead of hot dogs!

5 ingredient vegan dinner rolls, made without oil, eggs or butter. Easy to make & fluffy.

A healthy, dairy-free casserole perfect for a weeknight dinner.

Tomato puree is a cooking essential made with ripe and juicy tomatoes that are briefly cooking the tomatoes, removing skin, and pureeing it

This vegan French onion dip is rich, creamy, and packed with savory flavor! Made with caramelized onions in a silky dairy-free cashew base.

Learn how to cook wild rice through this tutorial, and then make this delicious Cranberry Wild Rice with Toasted Pine Nuts.

This ranch dressing is so flavorful, healthy and heavenly creamy. Made without any oil or dairy: perfect for a guilt-free dressing!

You are not going to want to miss this. We’re about to show you how to make peanut butter in 5 minutes.

These sweet, chewy dumplings are filled with black sesame seeds and sweet coconut! They’re typically eaten for Chinese New Year.

Holiday meals come to life with this zesty orange cranberry sauce.

This Ramen Noodle Stir Fry is simple and quick to make, absolutely delicious and will satisfy any take out food cravings that you may have.

A delicious Vegan Coconut Panna Cotta Recipe with Strawberry Sauce that is super easy to make in minutes and tastes amazing!

Get some good luck going into the New Year with this smoky side dish. Plus, it’s entirely plant-based!

According to Ayurveda, Kitchari (pronounced kich-uh-ree) is the traditional cleansing food. It is a one-pot meal ~ GF and vegan.

I really love the meatiness of portobelo mushrooms, mixed with the creaminess of the avocado, and the tang of the marinated onions.

Bored with making pancakes? Rather than doing individual pancakes, the whole batter is poured into a pan to be baked or microwaved.

This One-Pot Cajun Rice recipe is easy, satisfying and perfect for busy weeknights. It makes a tasty vegetarian and vegan rice dinner.