Garden fresh white bean salad
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This salad is super easy to prepare, super healthy, hearty enough to be eaten as a meal, and gluten free.
This salad is super easy to prepare, super healthy, hearty enough to be eaten as a meal, and gluten free.
These Homemade Fried Tortilla Strips take just 10 minutes to make and are the perfect accompaniment to your favorite soups and salads!!
Sweet Potato & Lentil Salad is the perfect balanced meal with delicious flavor. This plant-based meal is great!
These vegan, air-fried crispy rice balls are flavored and stuffed with wild black trumpet mushrooms.
Crispy panko-coated cauliflower florets are baked up and drenched in spicy gravy in this lightened-up take on cauliflower Manchurian.
Air Fryer baked potatoes take just 40 minutes and come out perfectly tender on the inside with an incredibly crispy, salty crust!
The richest, creamiest, most chocolaty fudge pops ever, and they just happen to be vegan!
Sweet and sticky “buttery” vegan flapjack with Oreo cookie pieces, topped with Oreo cookie spread and chocolate! Easy, 30 mins, GF-option.
Silky smooth and rich homemade hazelnut butter with crunchy pieces of chocolate sandwich cookie – vegan, 2-ingredient GF.
This healthy Burrito Bowl is vegan and ready in under 30 minutes!
This keto berry smoothie has only 8.9 grams of net carbs per serving, and a taste that is going to rock your world!
Torn zucchini with mint and Calabrian chiles showcases summer’s best bounty. It’s easy to prepare and packs a flavor punch!
These homemade naan bread are better than store-bought ones! They are soft, fluffy, and perfect served with grilled meat, or curry.
LOW FAT VEGAN CHOCOLAR MOUSSE this fluffy Chocolate mousse with aquafaba is perfect for weight loss and calorie counting diets.
Vegan Tomato Cream Sauce Pasta: easy, rich, indulgent pasta made with only cashews, tomato sauce, herbs, and spices. Dreamy!
Add roasty, caramelized garlicky flavor to any dish or simply spread it on toast! Delicious.
Crispy and delicious South Indian fried fritters stuffed with a sweet coconut filling!
Baba Ganoush is a creamy eggplant dip flavored with tahini and aromatic oriental spices that pairs so well with fresh veggies and bread.
These Vegetarian Baked Beans are a healthier version of the traditional recipe, but just as delicious.
This vegan spaghetti carbonara is meat, dairy and egg-free, but still just as tasty, creamy and quick to make.
When you need an exciting salad, make this Cajun salad with mango finished with an incredible Southwestern dressing.
This easy dressing is great on salads, used as a dip, or poured on sandwiches. Delicious with buffalo sauce!