Gujarati winter dish made with pigeon pea beans, lots of fresh green garlic and bunch of spices!

creamy roasted purple cauliflower soup | It’s extra special since you’ll use every part of the cauliflower–florets, stems, and leaves.

Made with lentils instead of chickpeas, this lentil falafel isn’t your average falafel & makes for a great addition to salads & sandwiches.

Beetroot Poriyal or Beetroot Thoran is a tasty vegan and gluten-free stir-fried beetroot recipe from India.

This Vegan Potpie Noodle Casserole is family-friendly and great for a weeknight dinner!

Hummus is a type of creamy dip that originated in the Middle East. It is super simple to make and excellent for your health.

Stuffed Hokkaido squash with turmeric rice and chickpeas. Vegan and gluten-free.

Healthy Strawberry Jam Oat Bars with a Crumb Topping made with all vegan and gluten-free ingredients for a delicious fruit dessert!

These savory plant-based meatballs with bright flavors and a firm texture are perfect in a meat sauce, or all on their own

Oat milk is an inexpensive, simple, & delicious milk substitute without the store-bought additives.

Creamy Vegan Carrot Soup with Parsley Pistou – silky smooth and rich-tasting yet vegan and healthy.

You’d never guess this luscious vegan mozzarella cheese was made from nuts! Easy to make and perfect for sandwiches, pizzas, or snacking.

Easy Vegan Slow Cooker Sweet Potato Peanut Soup recipe. Vegetarian African peanut stew for a comforting weeknight dinner idea.

The 3-Ingredient Lettuce Smoothie is one of the easiest and most refreshing green smoothies ever.

Easy Potato Curry + Greens. Vegan, Gluten-Free and ready in about 40 minutes.

Easy to make and perfect for dinner tonight. This classic and delicious Vegan Chili recipe is the BEST!

This vegetarian instant pot gumbo recipe is quick and easy to make. A wholesome vegan dinner that is rich in plant based protein!

This healthy and gluten-free vegan pad Thai recipe is flavorful and scrumptious. It’s truly a favorite in our house.

Delicious, guilt-free, frozen, fruit treat to eat until your heart’s content!

I’m telling you, this tomato bruschetta recipe is so simple that it only takes roughly half an hour to make. Don’t believe me?

This delicious vegan black bean soup is very easy to make and gets ready within 30 minutes.

Roasted strawberries add such a rich flavor and just the right amount of tartness to these dairy-free coconut corn muffins!