Oven boiled potatoes are great to make if you do not have space on the stove or want to set and forget about them.

Alur dom/dum alu in a thick and tangy tomato gravy.

These delicious sweet potatoes are healthy, easy and ready in a flash. Perfectly soft on the inside and crispy on the outside.

Bored of regular natto and rice? Try this natto with kimchi and enoki mushrooms! It’s delicious, satisfying, and quick and easy to prepare.

A simple but delicious stir-fry of vegetables in a Bengali style. Without the optional shrimp it becomes vegan.

Large juicy tomatoes are hollowed out and stuffed with a variety of healthy vegetables and couscous in this versatile vegetarian recipe!

Simple, light, and refreshing, this green smoothie is packed full of nutrients and fresh flavor with only three ingredients.

These blistered shishito peppers are a quick and easy snack you can whip up as a snack before dinner.

Matcha Overnight Oats is a delicious make-ahead breakfast featuring rolled oats, matcha green tea powder, and chia seeds.

This delicious chickpea and spinach curry is loaded with flavor and comes together in a flash! The perfect meal for busy weeknights!

My Go To Yellow Dal Tadka Recipe That Is Authentic To Every Dhaba In India. It Is A Quick And Easy Delicious Vegetarian Dish

Hoisin Peanut Noodles! These only take 15 minutes. Thick, sticky, and absolutely delicious. Plus easy to customize! (Vegan, gluten-free.)

Hailing from the city of Shiraz, Salad Shirazi is a staple in nearly every Iranian household. It’s the perfect salad to beat the heat!

Silky sweetness and fresh lemon tart flavor make a deliciously simple lemon glaze for muffins, breads and more.

This cardamom milk is a cosy caffeine free drink perfect with breakfast or as a mid-afternoon treat. Just three ingredients!

Soft, pillowy zucchini chocolate chip cookies melt in your mouth with the perfect moistness and fresh zucchini throughout.

Fresh, ruby red strawberries laced throughout fluffy, buttery pancakes and drenched in maple syrup for the best easy strawberry pancakes!

Crispy and tasty, packed with fresh herbs falafel that you can easily make at home. Vegan and GF

My take on vegan Nicoise salad has baby potatoes, green beans, seared tofu, and a caper-shallot dressing. It’s summer, in a bowl.

Tasty colorful hummus wrap, loaded with veggies. Yum!

Serve tabouli as a starter on a platter with other Middle Eastern foods, as a side dish, or make it ahead and bring it to picnics and potluc

Peach Granita is a very delicious 4-ingredient dessert recipe. It’s gluten-free, dairy-free, vegan, and most of all, super tasty and fresh.