Nope, there’s no sugar involved in this glazed carrots recipe but beer: Guinness! That and the balsamic vinegar make it so savory.

Snap Peas w/ Pancetta & Parmesan: a quick, healthy side dish of blanched snap peas, a light lemony vinaigrette, crisp pancetta & Parmesan!

A delicious oven-baked side dish that is a gooey beautiful mess from Brie cheese and parmesan breadcrumbs.

White wine braised leeks with parmesan

Brussels Sprouts with Bacon, Hazelnuts, and Smoked Paprika! This dish looks fancy but is actually quick and easy to prepare!

Brussels Sprout Salad with Citrus Vinaigrette is loaded with micro-thin shaved raw Brussels Sprouts, cranberries and pecans!

Are you looking for a healthy, light and quick vegetable side dish? Here is my 30-minute zucchini tomato bake with olive oil…

All the flavors of your favorite Kung Pao take-out, but in vegetarian form.

A deliciously sweet side dish for your Christmas dinner, these maple roasted carrots are quick, easy and extremely tasty.

Blanched, tender asparagus is covered with an easy to make tarragon sauce that reminds me of a bernaise & pan fried prosciutto.

Green Beans with Creme Fraiche & Hazelnuts: green beans with shallots & tossed with lemon, créme fraîche, herbs & hazelnuts!

Tender sauteed broccolini tossed with homemade pesto, crunchy pine nuts, and firey chilli.

These fresh green beans are an easy but “elegant” side dish to any dinner party or holiday table.

This Apple Cider Roasted Squash is a great, easy acorn squash side dish to prepare all winter long – especially for Thanksgiving!

This vertically layered Root Vegetable Gratin, featuring vegetables in vibrant autumnal shades, is an unforgettable side dish.

Roasted mushrooms have an intense flavor and are paired with crispy bacon, butter, garlic and lemon juice. Top with pomegranate arils.

This Brown Butter Mashed Turnip with Roasted Garlic is a simple, delicious side dish made with pantry staples.

Roasted Brussels Sprouts with Balsamic Reduction & Cranberries make a simple and elegant side dish that both kids and adults love!

Garlic Roasted Peppers are easy and versatile : as a side, in egg dishes and sandwiches and for topping pizza and pasta.

This roasted acorn squash is served with a spiced yogurt sauce that you’re going to find absolutely irresistible!

A rainbow of healthy vegetables simmered in garlicky tomato sauce. Here’s the easy way to make the BEST Ratatouille!

Sautéed Mushrooms swimming in a silky garlic butter sauce…these are mushroom perfection! They are great on steak, chicken, or as a side dish