The perfect roasted potato recipe that comes out beautifully crisp + flavorful every single time. Vegan + gluten-free, 6 simple ingredients!

This slow-cooker vegan chik’n + rice could not be easier to make OR more comforting! 6 ingredients, gluten-free, FULL of flavor.

Serve this Fresh Mozzarella and Roasted Red Pepper Panini with Arugula-Walnut Pesto warm or cold – it’s amazing either way!

These Easy Zucchini Fritters are a total veggie game changer! They’re easy to make, delicious and both little ones and adults love them!

Green Goddess Spring Salad – a light and refreshing main or side!

This is such a flavorful, warmly spiced one pan and vegetarian pasta dinner with loads of eggplant and roasted red peppers!

This eggplant stew is sweet and sour and so simple, but yet very delicious.

30 minute stir fry vegetables in a delicious sweet and gingery sauce. A quick and easy homemade takeout recipe!

Super easy to whip up on a hot summer’s day! Packed with veggies and goes with everything.

A healthy french fry for pickle lovers! No added oils or fats, and baked to crispy perfection.

Broccoli egg salad with corn and honey mustard dressing, sprinkled with crunchy toasted flaked almonds and peppery garden cress. So good!

Smoky aubergine Baba Ganoush – healthy and vegan. A creamy dip with aubergine, tahini and smoked paprika.

This tasty vegan Cauliflower Fried Rice packs a whole lot of veggie goodness into every serving! V + GF

A warming one-pot meal, perfect for mid-week dinners. This Thai yellow curry is naturally vegan, gluten-free and wonderfully comforting.

Garlicky Kale Avocado Salad With Homemade Croutons: kale, avocado, and homemade croutons tossed in a tangy mayo dressing.

Spanakopita is a Greek spinach and cheese pie wrapped crispy phyllo pastry. Simple to make and so delicious! Includes a dairy-free option!

Oven Roasted Radishes with rosemary and honey and a tangy yogurt dipping sauce.

Whole-food, plant-based spring rolls with sunflower dipping sauce. Enjoy a couple as an appetizer or load up to make it a meal!

This recipe for simply perfect roasted asparagus is a basic tutorial for showing you my favorite easy way to cook asparagus as a side dish!

Hot and spicy terong balado (eggplants with chili sauce) just like the one you get in a decent Indonesian Padang restaurant.

There’s crunch from cabbage, tender starchiness from potatoes, a slight sweetness from peas in this cabbage potato peas curry.

Looking for a nourishing vegan and gluten-free supper that is quick to make? Try this delicious Easy Eggplant and Chickpea Stew.