A quick and easy weeknight dinner, this flavour packed Thai curry noodle soup can be pulled together with pantry and freezer ingredients.

This quick and easy Magical Vegetable Pie will encourage your family to eat their veggies — at every single meal!

These Vegan Chorizo and Potato Tacos with Salsa Verde are great for a quick weeknight dinner.

A nourishing sweet potato soup, mildly spiced with cumin and cayenne, and topped with salty, savoury tamari roasted pumpkin seeds.

Shabnam curry is an Indian curry dish prepared by simmering vegetables in fragrant tomato and yogurt based sauce

This beautiful fruity salad is a nutrition power-house and the perfect dish for your next spring or summer get-together!

Easy Veggie Ramen- vegan and gluten-free

This salad is a hearty mix of the healthiest foods around; leafy greens, broccoli, goji berries, walnuts, & a sweet citrus dressing.

My Mum’s Best Russian Salad is a traditional Polish dish, perfect for family gatherings around Easter or Christmas time.

Beet Tzatziki is about to be your new favorite dip in the whole wide world.

Goma ae (Japanese sesame seeds dressing) makes any vegetables tastes delicious. Here it is paired with broccolini.

A mixed vegetable curry in a spicy carom seed flavored cilantro sauce. A Gujarati Delicacy.

These burrito-stuffed sweet potatoes are made with spicy cauliflower rice and beans and a super fresh mango salsa that is seriously tasty.

Italian Quinoa Casserole- A vegetarian casserole that is filling and comforting! Tons of veggies, beans, and cheese go into this favorite.

With zesty tomatoes and tasty broccolini, this pasta dish is something that is so easy to sit back and enjoy every incredible flavor.

One Pot Mushroom Rice – This fluffy rice is the perfect meal for any mushroom lover. It can be served as a side and as a main dish.

Zucchini Pasta Carbonara – This vegetarian version of pasta carbonara will make your eyes roll back in your head with pleasure.

A flavor explosion in your mouth from the delicate spices and coconut based sauce, this Goan Curry tastes phenomenal!

Thai Vegetable Noodle Stirfry-cabbage, green onions, carrots, sprouts, baby broccoli, spices and a hot almond red curry sauce. Vegan,gf

This 3 greens refrigerator salad brings together kale, swiss chard, and collard greens with a lemony vinaigrette.

Filing enough to eat for lunch or to serve as an appetizer at your next party! You will love this fresh, protein-rich salad.

The advantage of this dish is that you can eat it hot as well as cold. (in Polish)