Warm, cozy, hearty, and healthy! This One Pot Vegetable Soup is the perfect recipe to make during the cold winter months.

The BEST Pasta with Vegetables EVER | Spanish Macarrones con Pisto Recipe

Easy Vegetable Lo Mein! Only 30 minutes and wonderfully customizable with the veggies you love. (Vegan, GF option)

Marinated Kale Salad! This is the dish that makes us crave kale. It’s super easy to assemble, nourishing, and FULL of flavor. (Vegan, GF)

Easy honey roasted parsnips – no need to par-boil. You can roast them from raw!

A delicious Broccoli Potato Salad flavored with Indian spices.

This shrimp stir fry is a simple weeknight dinner staple that’s bursting with garlic and soy sauce flavor!

A simple, healthy & easy grilled cheese sandwich with brussels sprouts is a delicious & unique twist to the classic grilled cheese sandwich

How to make a Roasted Butternut Squash Whole and Halves is the easiest way to make butternut squash ever, and sharing a secret to serving it

It comes together under 20 minutes, you can use your favorite veggies and the peanut butter sauce is so amazingly tasty and creamy.

Not my favorite way to enjoy tempeh (prefer baked) but when it’s cold outside, this tempeh soup is all that is needed.

Pad Pak is also known as Pad Pak Thai, is a delicious and easy way to enjoy Thai stir fry vegetables.

Roasted carrots and potatoes are an easy, healthy side dish you can make in under one hour!

Every party and gathering needs a gorgeous veggie tray! Learn our favorite tips for styling and creating a veggie tray everyone will love.

Hasselback Butternut Squash – Simple, soft and sumptuous roasted butternut squash with thyme & garlic! A perfect side dish for the holidays!

Ribollita is also called ‘Tuscan Bean Soup.’ It is made with cannellini, white beans, kale, vegetables, and old bread.

Pisto Manchego (Spanish Ratatouille) is a rich, versatile stewed vegetable dish made with fresh produce, simmered to perfection.

Cabbage Pakoda

This recipe for simple Roasted Brussels Sprouts and Asparagus is the foolproof way to bring out the natural flavors of your vegetables.

These cozy pot pies are loaded with veggies in a creamy cashew sauce.

The Eggplant Casserole that Rivals Eggplant Parmesan | EASY Recipe

This recipe for simple Roasted Asparagus and Carrots makes for the perfect, healthy, 30-minute side dish to accompany any main dish.