An easy and unbelievably flavorful one pan roasted mushroom dish using only 5 ingredients all in a delicious lemon butter sauce.

These Breakfast Scramble Soft Tacos are filled with fresh flavors & bright ingredients for a savory mouthwatering breakfast!

Fun to make and super delicious. Loaded with veggies, this is a light and healthy dinner!

Mediterranean Quinoa Salad with Roasted Summer Vegetables — This vibrant summer salad is light, healthy, and full of flavor!

Roasted jackfruit seeds make a delicious side to any meal.

A grain-free ‘rice’ dish great for paleo, vegetarian, or vegan diets. Quick, easy to add other toppings or serve as a side.

Vegetable Toast Sandwich Recipe – A popular street food of Mumbai.

A delicious 5-minute homemade soy ginger dressing that you’re going to want to pour over everything!

This colorful and fresh salad celebrates summertime veggies. Tomatillo Salsa Verde is the perfect compliment.

Portobello mushroom with baby spinach, sautéed zucchini and red bell peppers. Topped with feta cheese and dill mayo.

With rich tahini dressing and lots of diverse flavors, this Squash, Sauerkraut and Beet Salad will make any veggie hater a believer!

Summer is coming to an end. Parmesan Crusted Baked Zucchini will remind me of its sunny days and it’s the perfect way to eat more vegetables.

A quick, easy breakfast you can prepare ahead of time, they are the perfect healthy, portable, vegetable-filled morning meal. (dairy-free)

Slow Cooker Ratatouille

Vegetarian Breakfast Egg Muffins are a kid-friendly, easy to make breakfast or lunch that’s made with eggs, vegetables, and cheese.

Simple and flavorful rice with basil and mushrooms that can be put together in minutes..

A really easy side dish or meal on its own. Broccoli and carrot topped with goats cheese for a bit of a tang and drizzled with olive oil.

One-Pot Spaghetti Meal!

‘Bengali style Veg Fried Rice’ is a mildly sweeter version of Fried Rice which is an absolute delight for a vegetarian meal.

Crisp on the outside, soft inside, delicious all over.

Only 6 ingredients and kid-friendly peas and carrots make this easy curry a weeknight dinner win.

Greek Zucchini Fritters with Garlic Yoghurt Sauce