Spinach sauteed with fresh ginger, soy sauce, and sesame oil for an Asian inspired side dish pairs perfectly with rich meats and fish.

I loved my original so much, I had to go green. Broccoli, spinach, and zucchini bring the green goodness for this delicious soup.

These brown sugar glazed carrots use canned carrots, honey, butter, and cinnamon for a quick and easy side dish perfect for weeknights.

This Creamy Tuscan Bean Soup with Parmesan and Kale is a delicious one pot wonder that can be made stovetop or in the slow cooker!

Inspired by Pastina, this gorgeous, veggie forward soup is so delicious, nutritious, and those tiny little noodles are so fun!

This lightened up healthy spinach artichoke dip is going to rock your world!

The classic Bloody Mary can already qualifying as soup, so let’s make it official. This spiked tomato soup makes it happy hour all day.

Full of gorgeous veggies, smooth beans, chewy Barley, and a wicked heat that follows you with every delicious bite.

Meatless protein bowl with tofu, flavored up with blistered shishito peppers( twist chili) , served on steamed vegetables

Healthy & delicious way to enjoy Chinese eggplant

Lentil Vegetable Soup is filled with brown lentils and a medley of veggies, fresh herbs, and spices that is sure to satisfy.

A creamy, cozy butternut squash and carrot soup you can make in under an hour. Perfect for a fall dinner with freshly baked bread!

Give your beans some pizazz! Fiery Thai chilis, loads of garlic, lemon, grana padano, and perfectly tender-crisp beans.

A perfect side dish – they’ve got just enough personality to stand out, but also understand their supporting role. And super simple to make!

Creamy roasted butternut squash soup with apples & onions made on a sheet pan and finished with nutty brown butter and crispy sage.

This Whole Roasted Cauliflower with Tahini Sauce and Pomegranate Seeds is a show-stopping side dish or appetizer.

This elote pizza is sweet, savory, and tangy with a hint of chili, just like Mexican street corn! Perfect for a fun pizza night at home.

This super simple roasted broccoli makes an easy side dish that takes only a few minutes of effort and pairs fantastically with everything!

This BAKED RICE is Spain’s Best-Kept Recipe | Arroz con Costra de Verduras

You can serve this air-fried cauliflower next to dinner, mix it into a salad, or eat it straight from the bowl while it’s still warm.

Spicy halloumi and vegetable skewers with chakalaka dip.

Look no further for a staple vegetable side that is perfect for your Thanksgiving or autumn table!