Garlicky broccolini with warmed chickpeas over a bed of Parmesan zucchini noodles, topped with gremolata breadcrumbs.

Roasted Balsamic Zucchini and Mushrooms with Feta and Thyme is perfect for Meatless Monday!

Zucchini (squash) marinated in fresh basil, sherry and red wine vinegar.

Late summer vegetable stew with brown butter cornbread

Zucchini, artichokes and halloumi team up with a zesty lemon oregano marinade and hit the grill.

Vegetarian Coconut Rice Bowls. Forever.

Zucchini Noodles with Roasted Tomatoes

End of summer veggie tacos with goat cheese.

Crispy healthy Zucchini Fritters with fresh dill- and a dollop of homemade Tzatziki (that can also be made with zucchini!). Gluten free.

Combine raw zucchini with mint and pine nuts for a delicious salad.

Ratatouille casserole is a delicious, flavorful side dish that even an eggplant skeptic will love.

Summer squash gets an autumn treatment with a long turn in the oven and a generous sprinkling of smoky pimentos

Zucchini Muffins with Parmesan and Olive Oil (in English and German)

Quesadillas with Zucchini and Corn (in English and German)

Cauliflower “Fried Rice” is made with riced cauliflower and is about to become your new favorite healthy comfort food!

This Three Cheese Zucchini Frittata with Mozzarella, Feta, and Parmesan is a perfect Meatless Monday dish!

Zucchini angel hair pancake

Zucchini Almond Pesto – Stretch your expensive pesto ingredients by adding roasted zucchini. Great flavor + inexpensive!

Spicy Peanut Noodles

Tomato & Summer Squash Gratin

Goat cheese risotto with summer squash and fresh thyme.